M Stand (Shanghai Hongqiao Airport T2 Store)
咖啡 · ⭐ 4.2
No. 1 Shenda First Road, Terminal 2, Hongqiao International Airport — proceed straight left from Gate 7 for 100 meters (next to Juneyao Airlines check-in island)
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 1 Shenda First Road, Terminal 2, Hongqiao International Airport — proceed straight left from Gate 7 for 100 meters (next to Juneyao Airlines check-in island). It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Iced Mango Americano, Ice Cream, Savory Cheese Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 咖啡
- Rating: 4.2
- Address: No. 1 Shenda First Road, Terminal 2, Hongqiao International Airport — proceed straight left from Gate 7 for 100 meters (next to Juneyao Airlines check-in island)
- Popular dishes: Iced Mango Americano, Ice Cream, Savory Cheese Latte, Coconut Latte, Oil Stick Croissant
China trip · China travel
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Dishes
Iced Mango AmericanoIce-shaken yellow apricot Americano is a beverage made with fresh yellow apricot juice as the base, shaken with ice, then topped with concentrated American coffee. The fruity aroma and coffee fragrance intertwine, offering a refreshing taste.
Ice CreamIce cream is a frozen dessert primarily made from cream, sugar, and milk. The ingredients are mixed and thoroughly stirred, then frozen at low temperatures to create a soft and smooth texture.
Savory Cheese LatteA savory cheese latte is a specialty drink based on espresso, blended with savory cheese and milk. Through careful调配, it delivers a unique taste that combines the rich aroma of coffee with the salty flavor of cheese.
Coconut LatteCoconut Latte is a beverage made primarily from coconut milk and espresso. The preparation is simple: first heat the coconut milk to a warm temperature, then pour it into the espresso. Finally, add syrup or ice cubes according to personal taste, stir well, and enjoy.
Oil Stick CroissantA fusion dish combining Chinese fried dough sticks with French croissants, offering a crispy exterior and soft interior.
Oat Milk LatteOat milk latte is a beverage made primarily from oat milk and espresso. The preparation is simple: heat the oat milk, pour it into a cup, add the espresso, and stir well.
燕麦澳白Oat milk latte is a coffee drink based on oat milk, made with espresso and oat milk. The espresso is mixed with warmed oat milk and frothed for a creamy texture. Some versions include a touch of syrup or vanilla extract for flavor.
Plum Layer CakePlum layer cake is a dessert made with multiple thin layers of pastry and cream, featuring the flavor of plums with a sweet and sour taste.
Reviews
- impish_carawayInside the terminal, super convenient — and honestly the service was really good!