Liren Street Fish Hook Skewers BBQ Shop
Barbecue · ⭐ 3.7
110 meters west of the south gate of Sanchun Li
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 110 meters west of the south gate of Sanchun Li. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Small Skewers, Marinated Blueberries, 撸大串.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: Barbecue
- Rating: 3.7
- Address: 110 meters west of the south gate of Sanchun Li
- Popular dishes: Small Skewers, Marinated Blueberries, 撸大串, Grilled Fish on a Plate, Grilled Chicken Wings
China trip · China travel
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Dishes
Small SkewersSkewers are made by cutting meat, vegetables, or seafood into small pieces and grilling them on bamboo sticks. Main ingredients include pork, beef, chicken, tofu, mushrooms, and green peppers. They are usually marinated before being grilled over charcoal or an electric grill until cooked.
Marinated BlueberriesA sweet dish made by marinating fresh blueberries in sugar and a touch of lemon juice, resulting in a soft, tangy-sweet flavor.
撸大串撸大串是一道以肉类为主料的烧烤菜品，通常选用牛肉、羊肉或鸡肉等切块串在竹签上，经过腌制后进行炭火烤制。食材可搭配洋葱、青椒、蘑菇等蔬菜一同串制，烤制过程中刷上酱料，使味道更加浓郁。
Grilled Fish on a PlateA dish featuring fresh fish grilled to perfection, served on a plate with a savory, slightly charred crust and tender interior.
Grilled Chicken WingsRoast chicken wings is a dish primarily made with chicken wings. The preparation typically involves marinating the wings and then slow-roasting them on a grill at an appropriate temperature until golden and crispy on the outside, with a fragrant crust and tender, juicy meat inside.
OysterOysters, using fresh oysters as the main ingredient, are typically served with lemon juice or a special sauce. The preparation is simple: open the oyster shells, keep the half-shell containing the oyster meat, clean it thoroughly, and enjoy raw, or enhance the flavor with additional seasonings.
Chinese cabbageChinese cabbage is a common vegetable with翠绿色 leaves and a crisp texture. It is typically cooked by stir-frying, boiling, or stewing to preserve its natural flavor, and can also be paired with other ingredients to enhance its taste and texture.
脆皮蟹钳脆皮蟹钳以新鲜蟹钳为主料，经过腌制后裹上薄层淀粉或面糊，油炸至外皮酥脆。成品蟹钳肉质鲜嫩，表皮金黄酥脆，口感层次分明。
醋椒豆腐醋椒豆腐是一道以嫩豆腐为主料，配以醋和辣椒制成的菜肴。豆腐切块后煮熟，加入调好的醋汁和辣椒油或辣椒粉，搅拌均匀后即可食用。
Spicy Seafood PotA spicy seafood pot featuring shrimp, squid, clams, and vegetables stir-fried in a bold chili and Sichuan pepper sauce.