Fang Shang Liu Jia Pao Mo (Zhujiang New City Branch)
美食 · ⭐ 3.8
No. 1, Ground Floor, Commercial Space, Zhujiang New City, Yu Jing Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1, Ground Floor, Commercial Space, Zhujiang New City, Yu Jing Road. It is a 美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Premium Beef, Premium Lamb Soup with Flatbread, Simple Beef Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 美食
- Rating: 3.8
- Address: No. 1, Ground Floor, Commercial Space, Zhujiang New City, Yu Jing Road
- Popular dishes: Stir-Fried Premium Beef, Premium Lamb Soup with Flatbread, Simple Beef Soup, Beef Noodle Soup with Steamed Bread, Simple Lamb Soup
China trip · China travel
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Dishes
Stir-Fried Premium BeefA dish of tender beef stir-fried with vegetables, known for its savory flavor and quick cooking method.
Premium Lamb Soup with Flatbread优质羊肉泡馍是一道以精选羊肉和馍块为主料的传统美食。羊肉经过炖煮，肉质鲜嫩多汁，馍块则吸收汤汁变得软糯可口。搭配香料和佐料，呈现出浓郁的肉香和层次丰富的口感。
Simple Beef SoupA traditional dish made by simmering beef in water, resulting in a flavorful and tender meat with a mild broth.
Beef Noodle Soup with Steamed BreadA traditional Chinese dish made with slow-cooked beef and steamed bread, where the bread soaks up the rich broth for a savory, comforting meal.
Simple Lamb SoupA soup made with fresh lamb, simmered slowly with ginger and scallions to create a clear, flavorful broth.
Regular Lamb RoujiamoRegular lamb soup with noodles features tender lamb and vermicelli, served in a hot broth with broken flatbread, garnished with scallions and cilantro.
Vegetable Cold Dish PlatterVegetable salad is a cold dish made from various fresh vegetables like cucumber, carrot, wood ear mushroom, bean sprouts, and seaweed. After blanching or soaking, they are sliced or cut into strips and mixed with seasonings. No meat is used, highlighting the natural flavors of the ingredients.
Cured BeefCured beef is a traditional dish made primarily from beef. It is crafted through processes such as curing and air-drying, resulting in a rich flavor and firm texture.
Egg SoupEgg soup is a simple and home-style soup, primarily made with eggs and boiling water. The method involves beating the eggs and adding them to boiling water, quickly stirring to form egg flowers. Season with salt and pepper, then sprinkle with chopped green onions before serving.