YOOWIND YOOWIND Coffee
咖啡 · ⭐ 3.7
No. 226 Dongfeng Section, Taisha Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 226 Dongfeng Section, Taisha Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Camellia Lemon Tea, Juicy Squid Balls, Cheese Ham Egg Dish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 咖啡
- Rating: 3.7
- Address: No. 226 Dongfeng Section, Taisha Road
- Popular dishes: Camellia Lemon Tea, Juicy Squid Balls, Cheese Ham Egg Dish, Cheese Crab Stick Sliding Egg Dish, Lemon Green Tea
China trip · China travel
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Dishes
Camellia Lemon TeaCamellia lemon tea is made primarily from fresh camellia flowers and lemons. After blanching the camellia flowers, they are combined with lemon slices and soaked in cold water, then sweetened with an appropriate amount of honey or sugar to create a refreshing beverage. No additional complex ingredients are added during preparation, preserving the natural flavors of the original ingredients.
Juicy Squid BallsFresh squid is hand-mixed into a paste, shaped into balls and poached until tender and juicy, offering a delicate, savory flavor.
Cheese Ham Egg DishA fusion dish made with eggs, ham, and cheese, pan-fried to perfection for a rich, savory flavor.
Cheese Crab Stick Sliding Egg DishA fusion dish featuring tender crab sticks and silky eggs, blended with melted cheese for a rich, creamy flavor.
Lemon Green TeaA refreshing beverage made by steeping green tea with fresh lemon slices and a touch of honey or sugar.
Black Pepper Chicken CutletBlack pepper chicken cutlets made with chicken breast or thigh, marinated and pan-fried until golden. Topped with a black pepper sauce and stir-fried with onions and green peppers. Tender and rich in flavor.