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Encounter Chef · Dry Pot Braised Rice (Xinzhen Branch)

小吃快餐 · ⭐ 3.4

No. 2, Yuanling Hutong, Wenhua Road, Xinjian Road Subdistrict

Dishes

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  Large Shrimp

  Shrimp is a dish primarily made with fresh shrimp, typically prepared by removing the shells and intestinal tract, then pan-frying, stir-frying, or steaming. Seasonings such as scallions, ginger, garlic, cooking wine, and soy sauce can be added according to taste to maintain the tender texture of the shrimp meat.
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  Handmade Large Gluten Stick

  Handmade large gluten stick is made from high-quality flour, fermented, kneaded, and stretched into large pieces, then fried or pan-fried. It has a crispy outside and a chewy, elastic texture.
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  Creamy Yogurt Twists

  A爆浆酸奶麻花 is a pastry made primarily from flour, formed into a twisted shape, then deep-fried. Yogurt is mixed into the dough, creating a creamy, tangy center that flows when bitten, with a crispy exterior and soft interior.
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  Juicy Chicken Leg Roll

  Juicy chicken thigh rolls wrapped in boneless chicken thigh meat, filled with cheese, ham, or vegetables, marinated, rolled, skewered, then pan-fried or grilled for a crispy exterior and molten interior.
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  Beef Tenderloin Stir-fry

  Beef tenderloin stir-fried with vegetables and seasonings, resulting in a tender and flavorful dish.
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  Seaweed and Egg Soup

  Nori egg drop soup is a soup dish primarily made with nori and eggs. The preparation is simple: first, cut the nori into small pieces and set aside the beaten eggs. Next, bring water to a boil in a pot, add the nori, and once it boils again, slowly pour in the egg mixture while quickly stirring with chopsticks to form egg flowers. Finally, season with salt and monosodium glutamate (MSG), then sprinkle with chopped green onions.
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  Unified Sunlight Sweet Orange

  A refreshing drink made from fresh sweet oranges using low-temperature cold pressing to preserve natural flavor, offering a crisp and tangy taste.
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  Pork Tenderloin Strips

  Pork tenderloin strips is a Chinese dish made by stir-frying thin slices of pork loin marinated in seasoning, resulting in a tender and flavorful dish.
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  Crispy Flavor Chicken Cutlet

  Crispy Flavor Chicken Cutlet is a dish made with chicken breast, marinated and coated with a special flour mixture, then fried to golden crispiness. The outer layer is crispy, while the inside is tender and juicy, with a unique flavor.
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  Black Pepper Chicken Cubes

  Black pepper chicken chunks is a dish made primarily with chicken and black pepper. The chicken is cut into pieces and marinated with a special black pepper sauce before cooking, resulting in the rich aroma unique to black pepper and the tender texture of the chicken.

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