BUBBLE · Korean Fried Chicken (Menghe Store)
小吃快餐 · ⭐ 3.6
孟河镇环镇北路52号
Dragon Mate tips
If you are traveling in China to visit Changzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 孟河镇环镇北路52号. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Seaweed and Pork Floss Boneless Fried Chicken, Spicy Korean Fried Chicken with Boneless Chicken, Spicy Korean Boneless Fried Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: 孟河镇环镇北路52号
- Popular dishes: Seaweed and Pork Floss Boneless Fried Chicken, Spicy Korean Fried Chicken with Boneless Chicken, Spicy Korean Boneless Fried Chicken, Kimchi Ramen
China trip · China travel
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Dishes
Seaweed and Pork Floss Boneless Fried ChickenBoneless fried chicken with seaweed and meat floss, made from marinated thigh meat coated in starch and egg, then deep-fried until crispy. Topped with seaweed flakes and meat floss for a rich, savory-sweet flavor.
Spicy Korean Fried Chicken with Boneless ChickenSpicy Korean fried chicken made with boneless chicken thighs, marinated and deep-fried to crispy perfection, served with a side of spicy sauce and vegetables.
Spicy Korean Boneless Fried ChickenThis dish uses boneless chicken thighs or breasts, cut into bite-sized pieces. The chicken is marinated with soy sauce, minced garlic, ginger, Korean chili paste (gochujang), sugar, and other seasonings. It is then coated in a dry mixture of flour, starch, and seasonings, or dipped in a thin batter, before being deep-fried until golden and crispy. After frying, it can be dusted with chili powder, sesame seeds, or drizzled with a sweet and spicy sauce. The result is crispy on the outside and juicy inside, typically served with pickled radish or fresh lettuce.
Kimchi RamenKimchi ramen is a spicy noodle soup made with fermented kimchi, meat or vegetables, and a savory broth, popular in Korean cuisine.