Lao Tongguan Rou Jia Mo
小吃快餐 · ⭐ 3.5
No. 206 Shanguan East Street
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 206 Shanguan East Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Beef Ball Noodles, Special Cold Noodles, Chicken Egg Custard with Rice Wine and Glutinous Rice Balls.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 206 Shanguan East Street
- Popular dishes: Spicy Beef Ball Noodles, Special Cold Noodles, Chicken Egg Custard with Rice Wine and Glutinous Rice Balls, Lean Meat Wrap, Spicy Sour Rice Noodles
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Dishes
Spicy Beef Ball NoodlesBeef ball spicy rice noodles made with sweet potato noodles, beef balls, peanuts, cilantro, and seasoned in a tangy spicy broth. Cooked sweet potato noodles are mixed with beef balls and sauce, then topped with green onions, cilantro, and crushed peanuts.
Special Cold NoodlesSpecial cold noodles are made from thin wheat flour sheets, washed to remove starch, creating transparent, chewy noodles. Topped with cucumber, bean sprouts, and carrot strips, then dressed with a sauce of vinegar, soy sauce, chili oil, garlic paste, and sesame paste.
Chicken Egg Custard with Rice Wine and Glutinous Rice BallsA creative dish blending the sweetness of rice wine with tender chicken, featuring eggs, chicken strips, and glutinous rice balls steamed together for a smooth, savory-sweet flavor.
Lean Meat WrapA dish featuring lean pork slices夹 in a baked flatbread, often served with green onions and cucumber strips. Simple to prepare with rich flavors.
Spicy Sour Rice NoodlesSour and spicy rice noodles is a dish primarily made with rice noodles, featuring a tangy and spicy broth prepared with vinegar and chili. The rice noodles are soft and delicate, while the broth is sour and spicy, stimulating the appetite. Common toppings include minced meat, bean sprouts, and crushed peanuts to enhance the texture.