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Wu Han Han · Bone Soup Rice Noodles · Noodles · Rice (Ronghui Branch)

小吃快餐 · ⭐ 4.0

Jiangshang Mansion, Ronghui Peninsula, Lijiatuo, No. 297, Ronghui Avenue, Banan District, Huibin 1st Road

Dishes

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  Tom Yum Noodle Soup

  A Thai-inspired noodle soup with a spicy and sour broth made from lemongrass, kaffir lime leaves, chili, and fish sauce, served with shrimp, mushrooms, and bean sprouts.
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  Ice Jelly

  Ice jelly is a traditional dessert made from ice jelly seeds, processed into transparent gel-like blocks. To prepare it, the blocks are cut into细条 or small pieces and mixed with ingredients such as brown sugar syrup, sesame seeds, crushed peanuts, and fruit pieces. It has a smooth, refreshing texture that cools and refreshes the body.
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  Shredded Beef with Two Peppers Set Meal

  The Shredded Beef with Two Peppers Set Meal is a dish primarily featuring beef. Main ingredients include beef tenderloin, green bell pepper, and red bell pepper. During preparation, the beef is first cut into thin strips and marinated briefly with soy sauce, cooking wine, and starch. The green and red peppers are also julienned. In a hot wok with oil, the beef strips are quickly stir-fried until they change color and then set aside. Using the remaining oil, minced garlic and ginger are sautéed until fragrant, followed by the two types of pepper strips, which are stir-fried until tender-crisp. Finally, the beef is returned to the wok, seasoned with salt, sugar, and light soy sauce, and quickly tossed to combine. The set meal is typically served with steamed rice and a side soup.
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  Mashed Potato and Meat Sauce Noodles

  A comforting dish featuring mashed potatoes mixed with a savory meat sauce, served over noodles for a rich and satisfying meal.
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  Spicy Pepper Chicken

  Spicy pepper chicken is a dish made primarily with chicken and chili peppers. Chicken pieces are blanched or pan-fried, then stir-fried with sliced peppers and seasoned to perfection. The dish has a bright color and rich flavor.
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  Dry Pot Shrimp

  Dry Pot Shrimp is a dish made with fresh shrimp and stir-fried with green peppers, onions, garlic, and ginger. After cleaning and marinating the shrimp, it's cooked with the ingredients and finished with a special dry pot sauce to infuse flavor, resulting in tender, aromatic shrimp.
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  Paojiao Pork and Luncheon Meat Noodles

  A spicy and savory noodle dish featuring rice noodles, pork, and luncheon meat stir-fried with pickled chili peppers.
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  Tomato Family Feast Rice Noodles

  A hearty rice noodle dish featuring tomatoes, eggs, tofu, and greens in a rich, savory broth.
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  Tomato Vegetable Noodles

  Tomato vegetable rice noodles are made with rice noodles as the main ingredient, combined with fresh tomatoes, onions, green peppers, and other vegetables. The rice noodles are blanched or boiled to blend with a tomato-based broth, then seasoned appropriately. No meat or animal products are used in the preparation, highlighting the natural flavors of the ingredients.
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  Braised Beef Original Soup Rice Noodles

  Braised Beef Original Soup Rice Noodles is a dish featuring rice noodles served with braised beef and its original broth. Main ingredients include rice noodles, beef brisket or shank, and beef bone broth. The basic preparation involves: first, cutting the beef into chunks and braising it with soy sauce, sugar, and spices until tender and flavorful; simultaneously, a rich original broth is simmered from beef bones. To serve, cooked rice noodles are placed in a bowl, topped with the hot original broth, and then garnished with the braised beef chunks, sometimes accompanied by simple condiments like chopped scallions or cilantro. The broth is rich, the beef is tender, and the noodles are smooth.
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  Clam Dry Mix

  A cold dish made with clams, cucumber, and cilantro, tossed in a savory-spicy dressing of garlic, chili oil, soy sauce, and vinegar.
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  Tomato Noodles

  A simple and flavorful dish made with fresh tomatoes and rice noodles, seasoned with salt and sugar for a tangy-sweet taste.

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