Campfire Cluster · Coffee & Cuisine
Barbecue · ⭐ 4.0
Beside Zhongshan Road
Dragon Mate tips
If you are traveling in China to visit Nanning, this restaurant is worth a stop for great food. This restaurant is located at Beside Zhongshan Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Jam-Infused Beef with Dragon Pattern, Stir-fried Snail, Charcoal-Grilled Pork Belly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: Barbecue
- Rating: 4.0
- Address: Beside Zhongshan Road
- Popular dishes: Jam-Infused Beef with Dragon Pattern, Stir-fried Snail, Charcoal-Grilled Pork Belly, Grilled Squid, Grilled Shrimp
China trip · China travel
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Dishes
Jam-Infused Beef with Dragon PatternTender beef slices marinated in sweet and sour jam, then grilled to perfection with a dragon-patterned presentation.
Stir-fried SnailA dish made by stir-frying snails with chili, garlic, and ginger, resulting in a spicy and savory flavor.- Charcoal-Grilled Pork BellyCharcoal-grilled pork belly, marinated and slowly cooked over charcoal for a smoky, tender flavor.
Grilled SquidGrilled squid made from fresh squid, cleaned and sliced into strips or rings, marinated simply with salt and pepper, then grilled over charcoal until slightly charred and tender, preserving its fresh, delicate texture.- Grilled ShrimpGrilled shrimp is a dish made with fresh shrimp seasoned and cooked over fire, resulting in tender and flavorful seafood.
Beef BrisketBeef brisket is a muscle from the cow's shoulder, with firm, elastic meat rich in connective tissue. Typically marinated and then grilled or stewed to preserve its tender texture and rich flavor.- Passion Orange DelightA refreshing dish featuring fresh orange slices or balls drizzled with a tangy passion fruit sauce, perfect for a light and zesty treat.
Garlic Stir-Fried EdamameA Chinese dish made by stir-frying fresh edamame with garlic, resulting in a savory and aromatic side dish.
Welsh onionLeek is a dish primarily made with leek, typically sliced and stir-fried or boiled with eggs, meat, or tofu. Common preparations include leek with eggs or leek with shredded meat, offering a fresh, tender texture and rich aroma.