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Jiahuo Yi Pin (Tongzhou Song Zhuang Branch)

小吃快餐 · ⭐ 4.1

200 meters west of Houxiagongzhuang Village Committee, Songzhuang Town, Tongzhou District

Dishes

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  Steamed Egg Delight

  One品 Steamed Egg is a traditional dish primarily made with eggs. The preparation is simple: beat the eggs, mix in water and salt, stir well, strain the egg mixture, pour it into a steaming bowl, cover with plastic wrap, and steam until cooked. The finished dish has a delicate, smooth texture and is deliciously tender.
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  Jiahe Meat-filled Flatbread

  Jiahe Meat Sandwich is a traditional Chinese pastry featuring roasted flatbread stuffed with tender, well-seasoned pork that has been slowly stewed to perfection. The flatbread has a golden, crispy exterior and a soft interior, while the meat is juicy and flavorful.
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  Angus Beef Set

  Angus beef套餐主要由优质安格斯牛肉制成，搭配生菜、洋葱、胡萝卜等蔬菜，煎烤或炒制后以酱料调味，包裹在饼皮中或作为主菜上桌。
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  Signature Century Egg and Pork Porridge

  Our signature century egg and pork congee is based on rice, enriched with chopped century eggs and marinated lean pork, slowly simmered until the rice grains are soft and the porridge thick and creamy. The century egg adds a distinctive flavor, while the pork boosts protein content, resulting in a smooth and satisfying texture.
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  Signature Century Egg and Pork Porridge

  A rice porridge made by simmering rice with century eggs and lean meat. The main ingredients include rice, century eggs, and lean meat, supplemented with a small amount of minced ginger and scallions. The rice is first cooked until soft, then chopped century eggs and lean meat are added and simmered together until the porridge thickens and all ingredients are fully cooked.
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  Sprouted Oat Pumpkin Porridge

  Sprouted oat pumpkin porridge is a nutritious dish made primarily from oats, sprouted rice, and pumpkin. The preparation is simple: combine oats, sprouted rice, and diced pumpkin in a pot, add适量 water, and simmer until tender.
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  Spicy Pork Stir-Fry

  Stir-fried pork with chili peppers is a home-style dish made primarily from pork and chili peppers. The method involves slicing the pork thinly, cutting the chili peppers into segments, stir-frying the pork until it changes color, then adding the chili segments and continuing to stir-fry. Finally, seasonings are added and the dish is stirred evenly to complete.
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  Spicy Chicken Noodles

  Spicy chicken noodle salad made with shredded boiled chicken breast, chilled cooked noodles, and vegetables like cucumber and carrot, tossed in a sauce of soy sauce, vinegar, sesame oil, garlic, and chili oil.
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  Crispy Cucumber

  Crispy cucumber is a cold dish made with fresh cucumbers. After washing, cucumbers are sliced or cut into strips, salted to remove excess water, drained, then mixed with garlic, vinegar, sugar, and chili oil. Refrigerated for a while before serving, it offers a refreshing, crunchy texture.

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