Liu Xianghui Authentic Liuzhou Luosifen
小吃面食 · ⭐ 3.8
Room 103, No. 283 Furong Middle Road
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 103, No. 283 Furong Middle Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Signature Luosifen Duck Feet and Kelp Knots, Authentic Liuzhou Rice Noodles, Classic Duck Foot Luosifen.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃面食
- Rating: 3.8
- Address: Room 103, No. 283 Furong Middle Road
- Popular dishes: Signature Luosifen Duck Feet and Kelp Knots, Authentic Liuzhou Rice Noodles, Classic Duck Foot Luosifen, TikTok Fried Egg Luosifen, Braised Chicken Feet with Luosifen
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Dishes
Signature Luosifen Duck Feet and Kelp KnotsA flavorful dish featuring Luosifen noodles, tender duck feet, and chewy kelp knots in a spicy-sour broth.
Authentic Liuzhou Rice NoodlesAuthentic Liuzhou rice noodles made from premium rice, served with a rich broth, pickled vegetables, peanuts, and tofu skin—deliciously savory and satisfying.
Classic Duck Foot LuosifenA classic Luosifen dish featuring duck feet, fermented bamboo shoots, and spicy broth, known for its rich, tangy, and numbing flavor.
TikTok Fried Egg LuosifenInfluencer-style fried egg Luosifen features crispy fried eggs added to traditional Luosifen, with a golden crust and tender center. Main ingredients include rice noodles, Luosifen broth, pickled bamboo shoots, fried tofu skin, peanuts, wood ear mushrooms, and eggs. Cook noodles first, then fry the egg, place in bowl, pour hot broth, and serve with toppings.
Braised Chicken Feet with LuosifenTiger Skin Chicken Feet with Luosifen is a fusion dish featuring chicken feet, Luosifen seasoning pack, and side ingredients like pickled beans, fried tofu skin, and peanuts. The chicken feet are deep-fried to form a tiger-striped texture, then simmered or mixed with Luosifen broth and toppings to absorb its unique flavor.
Snail SoupSnail dish made with snails as the main ingredient, cleaned and stir-fried or stewed with chili, Sichuan pepper, ginger, garlic, and other seasonings to absorb flavors. Some recipes add bean sprouts or celery for enhanced texture.