Wan Xiaopang Crawfish • Promise Not to Sell Leftover Crawfish (Yingshang Road Store)
小吃快餐 · ⭐ 4.3
Shop No. 25, Hefei Bayi Residential Area, YingShang Road
Dragon Mate tips
If you are traveling in China to visit Hefei, this restaurant is worth a stop for great food. This restaurant is located at Shop No. 25, Hefei Bayi Residential Area, YingShang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Lobster with Thirteen Spices, Braised Peanuts, Xiaopang Charcoal Grilled Fish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 小吃快餐
- Rating: 4.3
- Address: Shop No. 25, Hefei Bayi Residential Area, YingShang Road
- Popular dishes: Spicy Lobster with Thirteen Spices, Braised Peanuts, Xiaopang Charcoal Grilled Fish, Signature Braised Lamb Spine, Fried Pork Crumbs with Napa Cabbage
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Dishes
Spicy Lobster with Thirteen SpicesFresh lobster, head removed and cooked in a secret blend of thirteen spices, resulting in tender meat and rich aroma.
Braised PeanutsSpiced boiled peanuts is a simple and delicious snack made primarily from fresh peanuts. After being washed, the peanuts are soaked in a specially prepared braising sauce made from various spices and seasonings. After a period of marinating, the peanuts fully absorb the aroma of the sauce, resulting in a tender and juicy texture. It can be enjoyed as an appetizer with alcohol or as a casual snack.
Xiaopang Charcoal Grilled FishFresh fish grilled over charcoal with vegetables and spicy sauce, a popular Sichuan-style dish.
Signature Braised Lamb SpineFresh lamb spine simmered with aromatic spices to create a rich, savory dish perfect for cold weather.
Fried Pork Crumbs with Napa CabbageOil渣 cabbage is a home-style dish made with pork cracklings and napa cabbage. Sauté the cracklings first, then stir-fry chopped cabbage until tender. Season and serve. Simple to prepare, highlighting the natural flavors of the ingredients.
Grilled LeeksGrilled leeks are a simple and delicious snack, primarily made with fresh leeks. The preparation involves washing the leeks, draining them thoroughly, placing them on a grill, brushing them with适量 oil, and roasting until they become soft and retain their bright green color. Finally, sprinkle with适量 salt and seasonings.
Grilled Squid SkewersGrilled squid skewers made with fresh squid cut into strips and marinated before being grilled on bamboo sticks until slightly charred and firm.
Grilled Sea BassGrilled sea bass is a dish made with fresh sea bass that is marinated and then baked in an oven or grilled over charcoal. During preparation, cuts are usually made on both sides of the fish, which is then marinated with ingredients such as ginger slices, scallions, and cooking wine to infuse flavor, before being roasted until the flesh is fully cooked and the skin slightly charred.
Braised LobsterBraised lobster with fresh lobster meat, simmered in a savory sauce of soy sauce, sugar, and aromatics.
Garlic-Style OystersGarlic mashed oysters are made with fresh oysters as the main ingredient, combined with garlic paste, ginger paste, and other seasonings. After cleaning, the oysters are mixed with the prepared garlic paste and typically cooked by steaming or pan-frying to make them tender and juicy, with a rich garlic aroma.
Spicy CrabSpicy crab is a dish made primarily with crabs, stir-fried with seasonings such as chili peppers, Sichuan peppercorns, ginger, garlic, and green onions. First, the crabs are cleaned thoroughly, then stir-fried together with the seasonings so that the crab meat absorbs the spicy and fragrant flavors.