Old Taste Home-style Cuisine (Huaxian New Village Branch)
Home-style Chinese cuisine · ⭐ 3.4
Shop No. 88, No. 152, Jinqu Village
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 88, No. 152, Jinqu Village. It is a Home-style Chinese cuisine place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Spicy Stir-Fried Cabbage, Fried Pork Scraps with Bok Choy, Onion Stir-fried Intestines.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: Home-style Chinese cuisine
- Rating: 3.4
- Address: Shop No. 88, No. 152, Jinqu Village
- Popular dishes: Spicy Stir-Fried Cabbage, Fried Pork Scraps with Bok Choy, Onion Stir-fried Intestines, Bamboo Root Stir-Fried with Shredded Pork, Garlic Stir-fried Amaranth
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Dishes
Spicy Stir-Fried CabbageDry Pot Shredded Cabbage is a home-style dish primarily made with cabbage. The preparation involves tearing the cabbage into pieces, then quickly stir-frying it in a dry pot with garlic, chili, and other seasonings until cooked, preserving the cabbage's crisp texture.
Fried Pork Scraps with Bok ChoyOil渣青菜 is a home-style dish made primarily with greens and pork cracklings. Wash and chop the greens, and stir-fry the cracklings beforehand. Heat oil in a pan, sauté the cracklings until fragrant, then quickly stir-fry the greens to absorb the aroma. Cook until just tender.
Onion Stir-fried IntestinesA classic Chinese home-style dish made by stir-frying cleaned pork intestines with onions until tender and flavorful.
Bamboo Root Stir-Fried with Shredded PorkA dish made by stir-frying fresh bamboo roots and shredded pork, seasoned with garlic and ginger for a savory and crisp taste.
Garlic Stir-fried AmaranthA simple and healthy dish made by stir-frying tender amaranth leaves with garlic, offering a fresh and savory flavor.
Stir-Fried Pork Shreds with Garlic ChivesA classic Chinese home-style dish made by quickly stir-frying tender pork shreds with fragrant garlic chives.
Tomato and Egg Stir-FryA classic Chinese home-style dish made with fresh tomatoes and eggs, stir-fried together for a savory, tangy flavor.
Pickled Mustard Greens with Small Yellow CroakerA traditional Chinese dish featuring small yellow croaker fish braised with pickled mustard greens, offering a savory and slightly tangy flavor.
Pickled Cabbage with Shredded PorkXuecai Rou Si is a home-style dish made primarily from pickled mustard greens and pork. Pork is sliced and marinated, then stir-fried with chopped pickled mustard greens.
Stir-Fried Pork and LeeksA classic Chinese home-style dish made by quickly stir-frying tender pork strips with fresh leeks, resulting in a savory and aromatic meal.