Lv Yuan Private Kitchen
特色菜 · ⭐ 3.4
No. 4 Gu Dong Road (270 meters on foot from Exit K of Chenwu Metro Station)
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 4 Gu Dong Road (270 meters on foot from Exit K of Chenwu Metro Station). It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: XO Sauce Stir-fried Intestines, Loofah, Wood Ear Mushroom, and Bamboo Shoot Steamed, Lifted Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 特色菜
- Rating: 3.4
- Address: No. 4 Gu Dong Road (270 meters on foot from Exit K of Chenwu Metro Station)
- Popular dishes: XO Sauce Stir-fried Intestines, Loofah, Wood Ear Mushroom, and Bamboo Shoot Steamed, Lifted Chicken, Stuffed Lotus Root Patties, Steamed Scallops with Garlic and Vermicelli
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
XO Sauce Stir-fried IntestinesA dish featuring stir-fried pork intestines with premium XO sauce, offering a savory and slightly spicy taste with a rich aroma.
Loofah, Wood Ear Mushroom, and Bamboo Shoot SteamedA delicate dish featuring loofah, wood ear mushrooms, and bamboo shoots steamed in clear broth for a fresh, light flavor.
Lifted ChickenA cold dish made with chicken thigh meat, mixed with cucumber and carrot strips, dressed in a special sauce. Tender and refreshing.
Stuffed Lotus Root PattiesA Chinese dish where minced meat is stuffed into lotus root slices and pan-fried until golden brown, offering a crispy exterior and tender filling.
Steamed Scallops with Garlic and VermicelliScallops steamed with garlic and vermicelli, a delicate dish combining seafood and savory flavors.
Broccoli Stir-Fried with Homemade腊味Stir-fried broccoli with homemade腊味, combining savory腊味 and crisp vegetables for a balanced dish.
Golden Soup Stewed Sea Cucumber with Mixed GrainsA rich and nourishing dish featuring sea cucumber, mixed grains, and chicken in a golden broth, slow-cooked to perfection.
Spicy ShrimpA dish made with fresh river shrimp stir-fried with Sichuan pepper and chili, delivering a spicy and numbing flavor.
Black Pepper Beef with ScallionsA savory dish featuring tender beef cubes stir-fried with scallions and black pepper sauce.