Wishful Guangdong Rice Noodle Roll Shop (Yilong Lane Store)
其他美食 · ⭐ 3.5
No. 13 Yilong Lane, Hongguang Subdistrict
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 13 Yilong Lane, Hongguang Subdistrict. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fried Rice with Eggs, Egg and You Tiao Steamed Rice Noodle, Egg Fried Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 其他美食
- Rating: 3.5
- Address: No. 13 Yilong Lane, Hongguang Subdistrict
- Popular dishes: Fried Rice with Eggs, Egg and You Tiao Steamed Rice Noodle, Egg Fried Rice Noodles, Egg Fried Rice Noodles
China trip · China travel
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Dishes
Fried Rice with EggsFried rice with eggs is a home-style dish primarily made from rice, eggs, and green onions. The method involves breaking up leftover rice, mixing eggs with a pinch of salt, heating a wok with oil, pouring in the egg mixture to cook until set, then adding the rice and stir-frying. Finally, sprinkle with chopped green onions and适量 salt, and stir-fry evenly.
Egg and You Tiao Steamed Rice NoodleA creative breakfast dish combining steamed rice noodles filled with egg and chopped you tiao, offering a soft, savory, and satisfying taste.
Egg Fried Rice NoodlesEgg fried rice noodles is a Chinese stir-fry dish primarily made with rice noodles and eggs. The rice noodles are cut into segments and stir-fried together with beaten eggs, typically seasoned with scallions and soy sauce until the noodles turn slightly golden and the eggs are fully cooked. The preparation is simple and quick, resulting in a soft, smooth texture combined with a delicate, savory aroma.
Egg Fried Rice NoodlesEgg fried rice noodles is a home-style dish made primarily with eggs and rice noodles. The preparation is simple: first cook the rice noodles and set them aside, then scramble and cook the eggs, and finally stir-fry them together with the noodles. Season with an appropriate amount of salt and soy sauce.