Little Wine Cellar BBQ Bar (Lechang Street Store)
Barbecue · ⭐ 3.7
No. 2 Lechang Street
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 2 Lechang Street. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-fried Amaranth Stems, Charcoal-Grilled Oysters, Grilled Dried Squid.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Barbecue
- Rating: 3.7
- Address: No. 2 Lechang Street
- Popular dishes: Stir-fried Amaranth Stems, Charcoal-Grilled Oysters, Grilled Dried Squid, Grilled Hot Dog, Grilled Tofu Skin
China trip · China travel
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Dishes
Stir-fried Amaranth StemsA stir-fried dish made with amaranth stems, garlic, and chili, known for its crisp texture and fresh taste.
Charcoal-Grilled OystersFresh large oysters grilled over charcoal with garlic and vermicelli, resulting in a tender and aromatic dish.
Grilled Dried SquidGrilled dried squid is made from fresh squid marinated, air-dried, and then grilled over charcoal for a chewy, savory flavor with a hint of smokiness.
Grilled Hot DogA classic American fast food dish made by grilling sausages in a bun, often served with toppings like onions, tomatoes, and mustard.
Grilled Tofu SkinA dish made by grilling marinated tofu skin until crispy on the outside and tender inside, often seasoned with spices like chili powder and cumin.
Grilled Enoki MushroomsGrilled enoki mushrooms is a simple and delicious dish. The main ingredient is enoki mushrooms, which are grilled to perfection. After washing the enoki mushrooms, they can be seasoned with适量调味料 such as garlic, soy sauce, and salt, then grilled until the surface is slightly charred and the aroma fills the air.
Grilled Fresh ShrimpGrilled fresh shrimp is a dish made with fresh large shrimp marinated in olive oil, garlic, and lemon juice, then grilled to perfection for a tender and aromatic flavor.
Roasted Chicken ThighRoast chicken leg is a dish made primarily from chicken legs, prepared through roasting. After marinating, the chicken legs are placed on a grill and roasted at a moderate temperature until the skin turns golden and crispy, while the meat inside remains tender and juicy.
Mustard CucumberA refreshing cold dish made with cucumber and mustard, offering a crisp texture and spicy kick.
Grassland Beef SkewersGrassland beef skewers are made by marinating tender beef strips with onions and peppers, then grilling over charcoal for a smoky flavor.