Chongqing Noodles with Lamb and Rice Vermicelli
小吃面食 · ⭐ 3.6
Xinxing Road, Tiansheng Subdistrict (opposite Southwest University)
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Xinxing Road, Tiansheng Subdistrict (opposite Southwest University). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Special Broad Noodles with Pea and Pork Sauce, Spicy Sour Noodles, Braised Lamb Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃面食
- Rating: 3.6
- Address: Xinxing Road, Tiansheng Subdistrict (opposite Southwest University)
- Popular dishes: Special Broad Noodles with Pea and Pork Sauce, Spicy Sour Noodles, Braised Lamb Noodles
China trip · China travel
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Dishes
Special Broad Noodles with Pea and Pork SauceSpecial spicy mutton and pea noodles, made with fine noodles, cooked peas, and a rich meat sauce. The noodles are chewy, the peas are soft, and the meat sauce is aromatic—perfectly blended to create a unique flavor.
Spicy Sour NoodlesSpecial spicy and sour rice noodle soup is made primarily with sweet potato noodles, garnished with bean sprouts, crushed peanuts, and other ingredients, and cooked in a uniquely seasoned sour and spicy broth. The sweet potato noodles are smooth and chewy, paired with a tangy and spicy sauce made from fragrant vinegar and chili oil, delivering a distinctively bold sour and spicy flavor.
Braised Lamb NoodlesRed-braised lamb noodles is a dish primarily made with lamb and rice vermicelli. The lamb is braised until tender, with a rich and flavorful broth. The vermicelli absorbs the savory essence of the lamb, offering a smooth and pleasant texture. The entire dish has a bright red color, and during cooking, you can add spices and vegetables according to personal taste.