Manxing Yuan Soup Dumplings (Step Yang Jiangnan Jiadi Phase 5.2 Branch)
小吃快餐 · ⭐ 3.7
No. 22-3-1 Daoyi South Street
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 22-3-1 Daoyi South Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Clear Water Egg, Pork Steamed Bun, Corn and Pork Buns.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 22-3-1 Daoyi South Street
- Popular dishes: Clear Water Egg, Pork Steamed Bun, Corn and Pork Buns, Fennel Pork Dumplings, Scallion Fragrant Tofu Dumplings
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Dishes
Clear Water EggA simple dish made by gently cooking eggs in water without added seasonings, resulting in a tender and delicate texture.
Pork Steamed BunA traditional Chinese steamed bun filled with seasoned pork, known for its soft dough and savory filling.
Corn and Pork BunsCorn and pork buns are made with fresh pork and sweet corn filling, steamed in soft dough wrappers for a savory and satisfying bite.
Fennel Pork DumplingsFennel pork buns are made with flour dough and filled with fresh pork and fennel, then steamed after kneading, fermenting, shaping, and cooking. The unique aroma of fennel blends beautifully with the savory pork, creating a traditional delicacy.
Scallion Fragrant Tofu DumplingsSoft tofu mixed with scallions and seasoned, wrapped in thin dough and steamed to create a delicate, fragrant dish.
Steamed DumplingsSteamed dumplings are a traditional delicacy made with wheat flour wrappers filled with various ingredients and steamed to perfection. The dumpling skins are thin yet generous in filling, offering a rich, satisfying taste and abundant nutrition.
Shrimp and Pork DumplingsShrimp and pork dumplings are made by mixing fresh shrimp and pork into a filling, wrapped in soft dough and steamed for a delicate, flavorful bite.
Cucumber Egg DumplingsA dish made by wrapping eggs and seasonings in tender cucumber slices, then steamed to create a light and nutritious meal.
Juicy Pork Soup DumplingsSteamed pork dumplings filled with a gelatinous broth made from high-quality pork and stock, wrapped in thin dough and steamed. The filling combines minced pork, seasonings, and frozen stock that melts into soup during steaming.