Huang Shang Huang (Huangken Store)
小吃快餐 · ⭐ 3.4
Central Unit, Building C11, Lianfu Garden
Dragon Mate tips
If you are traveling in China to visit Nanchang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Central Unit, Building C11, Lianfu Garden. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Sauce Duck, Sweet Pepper Duck Wings, Trendy Lemon Chicken Feet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanchang
- Category: 小吃快餐
- Rating: 3.4
- Address: Central Unit, Building C11, Lianfu Garden
- Popular dishes: Signature Sauce Duck, Sweet Pepper Duck Wings, Trendy Lemon Chicken Feet, Crispy Sea Moss Salad, Sauce-Flavored Duck Leg
China trip · China travel
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Dishes
Signature Sauce DuckSignature braised duck made with duck meat, marinated and slowly stewed in a special sauce. Key ingredients include duck, soy sauce, sugar, cooking wine, star anise, cinnamon, and bay leaves. The dish has a glossy red color, tender meat, and rich flavor.
Sweet Pepper Duck WingsSweet pepper duck wings are made with duck wing sections stir-fried with sweet peppers, offering a savory and fresh taste.
Trendy Lemon Chicken FeetLemon chicken feet is a cold dish made by marinating blanched chicken feet with lemon slices, garlic, chili, and cilantro. Seasoned with soy sauce, vinegar, sugar, and a pinch of salt to absorb the tangy, spicy, and fragrant flavors.
Crispy Sea Moss SaladA refreshing dish made with fresh sea moss, blanched and tossed with garlic, sesame oil, and a touch of salt for a crisp and savory flavor.
Sauce-Flavored Duck LegA large duck leg marinated in a secret sauce and slowly braised until tender, with rich flavor and glossy finish.
Beef Skewers with Soy Sauce FlavorSkewered beef marinated in soy sauce, cooking wine, star anise, cassia bark, and Sichuan pepper, then grilled to tender perfection with rich savory flavor.
Spiced Braised Pig TrottersBraised pig trotters is a traditional dish primarily made with pig trotters. The preparation involves cleaning the pig trotters thoroughly, marinating them in a specially prepared braising sauce, then slowly cooking them until they are fully flavored and the meat becomes tender. Finally, the sauce is reduced to form a glossy glaze on the surface of the trotters, enhancing their flavor.
Spiced Duck HeadsSpiced duck heads are simmered in a fragrant broth of spices and herbs, resulting in tender, flavorful meat with rich aroma.
香辣虎皮凤爪香辣虎皮凤爪是一道以鸡爪为主要食材的菜肴，经过焯水、油炸处理后形成虎皮状，再与辣椒、花椒、蒜、姜等调料一同炒制而成。
Spicy Duck NeckSpicy duck neck is a dish primarily made with duck neck, which is first blanched and then simmered with various spices, chili peppers, Sichuan peppercorns, and other seasonings to achieve deep flavor and a rich spicy-numbing taste.