独一处东北特色碳火烤肉
Barbecue · ⭐ 4.5
No. 117, Jinji South Road, Jinyang Subdistrict
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 117, Jinji South Road, Jinyang Subdistrict. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Original Flavor Pork Salad, Signature Steak, Signature Delicious Fat Meat.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Barbecue
- Rating: 4.5
- Address: No. 117, Jinji South Road, Jinyang Subdistrict
- Popular dishes: Signature Original Flavor Pork Salad, Signature Steak, Signature Delicious Fat Meat, Beef brisket fat, Secret-Recipe Pork Belly
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Dishes
Signature Original Flavor Pork SaladA dish of tender pork strips mixed with fresh vegetables and a secret sauce, offering a savory and refreshing taste.
Signature SteakSignature steak made from premium tenderloin or sirloin, marinated and grilled to desired doneness—crispy outside, juicy inside. Served with black pepper sauce, red wine sauce, or butter sauce, plus roasted vegetables or fries.
Signature Delicious Fat MeatPremium pork belly is marinated, simmered, and slowly stewed to achieve a rich, tender texture with no greasiness and a fragrant aroma.
Beef brisket fatBeef brisket fat is the fatty part from the cow's chest, usually cleaned and cut into pieces for cooking. It can be stewed, braised, or used as an ingredient to enhance aroma and texture.
Secret-Recipe Pork BellySecret recipe pork neck meat (loin) marinated and then pan-fried or braised. Marinated with soy sauce, cooking wine, garlic, ginger for rich flavor. Reddish-glossy appearance, tender texture, and savory aroma.
Secret-Recipe Pork BellyMarinated pork tenderloin is fried until crispy outside and tender inside, then glazed with a secret sauce made from plum jam, sugar, vinegar, and a touch of soy sauce for a sweet and sour flavor.
Premium Pork BellyPremium pork belly is a dish featuring pork belly as the main ingredient. The meat is typically cut into pieces, blanched to remove odor, then simmered or braised with soy sauce, sugar, and cooking wine until tender and glossy.
Sour Cabbage Pork BellySuancai Wuhua is a dish made primarily with pork belly and pickled cabbage. Sliced pork belly is stewed with prepared pickled cabbage over low heat, resulting in tender meat and flavorful cabbage with a unique taste.
Chicken MeatballsChicken meatballs are made by mincing chicken breast or thigh meat, mixing in seasonings, and shaping into round balls by hand or tool, then cooked by boiling, steaming, or frying.