Fuxian Yu Wang ·养生蒸汽石锅鱼 (Wanda Plaza Maqiao Store)
Hot pot · ⭐ 3.8
No. 121 Fuyan Road, Wanda Plaza, 5th Floor
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 121 Fuyan Road, Wanda Plaza, 5th Floor. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Yunnan Aromatic Tofu, Health-Preserving Clear Soup Pot, Handmade Sliding Meatballs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Hot pot
- Rating: 3.8
- Address: No. 121 Fuyan Road, Wanda Plaza, 5th Floor
- Popular dishes: Yunnan Aromatic Tofu, Health-Preserving Clear Soup Pot, Handmade Sliding Meatballs, Chanterelle, Steam Fish in Stone Pot
China trip · China travel
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Dishes
Yunnan Aromatic TofuYunnan Fragrant Tofu is a traditional Yunnan dish with tofu as its main ingredient. The tofu is carefully selected for its delicate texture and smooth, tender taste. During preparation, the tofu is cut into pieces and marinated with specially crafted spices and seasonings before being steamed or boiled, preserving the original flavor of the tofu.
Health-Preserving Clear Soup PotHealth-preserving clear soup pot made with chicken, pork ribs or lean meat, combined with Chinese herbs like goji berries, red dates, astragalus, and codonopsis, slowly simmered in water. The broth is clear and flavorful, preserving the original taste of the ingredients.
Handmade Sliding MeatballsA dish made by hand-forming meatballs from pork or beef, then gently poaching them in boiling water for a tender texture, often served in broth or sauce.
ChanterelleChanterelle is a wild edible mushroom, primarily made from fresh chanterelles, typically cleaned, sliced, and stir-fried with oil or stewed with meat to preserve its natural flavor.
Steam Fish in Stone PotFresh fish steamed in a hot stone pot with ginger and scallions, preserving its natural flavor and tenderness.
Flower CakeFlower cake is a pastry made primarily from fresh petals, typically using edible flowers such as rose, chrysanthemum, or jasmine. The petals are mixed with sugar and flour to create a filling, which is then wrapped in dough and baked.
Fresh Cordyceps FlowerFresh Cordyceps flower is a dish primarily made with cordyceps flowers, using simple cooking techniques to preserve the ingredient's fresh tenderness and nutritional value. The dish features vibrant colors and a refreshing taste.