Liao Ji Bang Bang Chicken (This Mountain Branch)
小吃快餐 · ⭐ 3.5
Zheyoushan She, Hongqi Street
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Zheyoushan She, Hongqi Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Lotus Root Skewers, Five-Spice Pig Trotters, Liao's Spicy Chicken Strips.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃快餐
- Rating: 3.5
- Address: Zheyoushan She, Hongqi Street
- Popular dishes: Lotus Root Skewers, Five-Spice Pig Trotters, Liao's Spicy Chicken Strips, Tripe, Premium Beef Tripe Skewers
China trip · China travel
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Dishes
Lotus Root SkewersLotus root slices skewered and grilled with a spicy Sichuan sauce, offering a crisp texture and bold numbing-spicy flavor.
Five-Spice Pig TrottersFive-spice pig trotters is a dish made by stewing pig trotters with star anise, cassia bark, bay leaves, Sichuan pepper, and cloves. After blanching, the trotters are simmered slowly with spices until tender and flavorful.
Liao's Spicy Chicken StripsLiao's BaoBao Chicken uses thigh meat, braised, cooled, sliced, and mixed with a secret sauce and garnishes like cilantro and green onions. The process emphasizes tender texture and rich flavor.
TripeTripe is a dish made from a cow's stomach. After cleaning and boiling, the tripe becomes soft and elastic. Common preparation methods include stewing, cold mixing, or stir-frying, often combined with various spices and seasonings to enhance flavor.
Premium Beef Tripe SkewersFresh beef tripe is sliced and skewered, then cooked in a spicy Sichuan-style broth for a bold, aromatic flavor.
Supreme Pig's TrotterA dish made with pig trotters and a special sauce, offering a rich, savory flavor and tender texture.
Sichuan Pepper Shrimp SkewersSpicy Sichuan pepper shrimp skewers feature fresh peeled shrimp marinated with Sichuan pepper, threaded onto bamboo sticks, and cooked by frying or boiling. Finished with a Sichuan pepper sauce or dusted with Sichuan pepper powder for its signature numbing aroma.
Sichuan Pepper Chicken Claw SkewersChicken claws, deboned and marinated, are skewered and grilled with Sichuan pepper for a spicy, numbing flavor.
Sichuan Pepper Potato SkewersSpicy Sichuan pepper potato slices skewered and cooked with Sichuan pepper seasoning, creating a unique flavor by simmering or stir-frying with chili and other spices.
Sichuan Pepper Chicken Claw SkewersChicken claws marinated with Sichuan pepper and grilled on skewers, offering a spicy and crunchy texture.
Sichuan Pepper Lotus Root SkewersSpicy Sichuan pepper lotus root slices are fresh lotus roots sliced, blanched, then mixed with Sichuan pepper, garlic, chili and other seasonings. The lotus root is crisp and tender, with a unique numbing aroma from the Sichuan pepper, offering a refreshing taste.
Golden Soup Husband and Wife Beef TripeGolden Soup Husband and Wife Lung Slices is a dish featuring beef lung as the main ingredient, seasoned with a specially prepared golden soup. The beef lung is carefully processed, sliced thinly, and then drizzled with a golden, richly flavored sauce, creating an appealing appearance.