Old Beijing Candy-coated Hawthorn on a Stick
小吃快餐 · ⭐ 3.6
North side of Renmin Road, 200 meters from Guancheng Houjie
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at North side of Renmin Road, 200 meters from Guancheng Houjie. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Seedless Original Candy Hawthorn, Seedless Hawthorn Cake, Seedless Xinjiang Grape.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: North side of Renmin Road, 200 meters from Guancheng Houjie
- Popular dishes: Seedless Original Candy Hawthorn, Seedless Hawthorn Cake, Seedless Xinjiang Grape, Fruit Candy Apples, Sugar-Stir-Fried Cherry Tomatoes
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Dishes
Seedless Original Candy HawthornA traditional Chinese sweet made by coating seedless hawthorn berries in a clear sugar glaze, offering a crisp, tangy-sweet treat.
Seedless Hawthorn CakeA sweet and tangy cake made from seedless hawthorn, mixed with glutinous rice flour and sugar, then pan-fried or baked until golden.
Seedless Xinjiang GrapeA refreshing cold dish made from seedless grapes grown in Xinjiang, enjoyed fresh or chilled for a naturally sweet and juicy taste.
Fruit Candy ApplesFresh fruit candy apples are made with hawthorn as the main ingredient, skewered and coated with boiled syrup to form a transparent, crispy shell upon cooling. Other fruits like strawberries, grapes, or kiwis can also be used instead of hawthorn using the same method.
Sugar-Stir-Fried Cherry TomatoesA sweet dish made by stir-frying fresh cherry tomatoes with sugar until the sauce thickens and the fruit becomes tender.
Candied Yam BeansSugar-fried yam beans is a dish primarily made with yam beans. After washing, the yam beans are stir-fried in a pan with white sugar until they are coated with a sugary glaze and slightly caramelized. No additional seasonings are added during preparation, preserving the natural flavor of the yam beans.
Sugar-Stir-Fried KumquatA traditional sweet dish made by stir-frying fresh kumquats with sugar until soft and glossy, offering a balanced sweet-tart flavor.
Sugar-coated SnowballsSugar snowballs are a dessert made primarily from hawthorn berries and sugar. The preparation involves coating clean hawthorn fruits with a layer of sugar syrup, which hardens upon cooling to form a thin, white sugar crust resembling a snowball.
Glutinous Rice Candy ApplesGlutinous rice candied hawthorn is made by threading hawthorns onto bamboo skewers, coating them with glutinous rice flour, deep-frying until golden and crispy, then drizzling with boiled maltose syrup to form a transparent candy shell. The outer layer is sweet and crunchy, while the inside offers soft glutinous rice and tangy hawthorn.
Fresh StrawberriesFresh strawberries are a dish made primarily from fresh strawberries, typically washed and stemmed before being eaten raw or paired with ingredients like cream, yogurt, or honey without cooking.
Peach Yogurt Stir-FryHuang Tao stir-fried yogurt is a dessert made with fresh yellow peaches and yogurt. Cut peaches are mixed with yogurt and gently stirred over low heat until thickened, blending the peach aroma with creamy yogurt for a unique taste.