Qianlixin Dumpling King (Gaoping Road Branch)
小吃快餐 · ⭐ 3.5
No. 217 Gaoping Road, Unit 101
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 217 Gaoping Road, Unit 101. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Rice Noodles, Shredded Pork Noodles, Buckwheat Shrimp Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 217 Gaoping Road, Unit 101
- Popular dishes: Stir-Fried Rice Noodles, Shredded Pork Noodles, Buckwheat Shrimp Dumplings, Sheep's Sorrel Dumplings, Sheep's Sorrel and Pork Dumplings
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Dishes
Stir-Fried Rice NoodlesStir-fried rice noodles is a dish primarily made with rice noodles. First, the rice noodles are cooked to about 80% doneness, then drained and dried. Next, vegetables, meat, or seafood ingredients are stir-fried in a hot oil pan, followed by adding the rice noodles and seasonings such as soy sauce and salt. The mixture is quickly stir-fried until the noodles and ingredients are fully blended, resulting in an appealing color and aroma.
Shredded Pork NoodlesShredded pork noodles are a Chinese dish made with noodles and thin slices of pork. The pork is marinated, mixed with cooked noodles, and often served with vegetables, scallions, and sauce for rich flavor.
Buckwheat Shrimp DumplingsBuckwheat shrimp dumplings feature fresh shrimp and buckwheat in a delicate wrapper, steamed or boiled to perfection—delicate, savory, and satisfying.
Sheep's Sorrel DumplingsFresh sheep's sorrel and pork are wrapped in thin dough to make small dumplings, boiled in clear broth for a delicate, savory taste.
Sheep's Sorrel and Pork DumplingsFresh sheep's sorrel and pork are wrapped in thin dumpling skins, steamed or boiled in clear broth for a delicate, savory taste.
Shrimp and Shepherd's Purse DumplingsShrimp and shepherd's purse dumplings feature fresh shrimp and tender herbs wrapped in thin dough, steamed or boiled to perfection—delicate, savory, and ideal for spring.
Shiitake DumplingsXianggu Da Hun Dun features minced pork and fresh mushrooms in a thin dough wrapper, boiled until floating. The filling is made by mixing chopped mushrooms with pork and seasonings, then wrapped and cooked.
Fresh Meat and Shrimp DumplingsFresh meat and shrimp dumplings are made with minced pork and fresh shrimp, hand-folded into delicate wrappers. Served in a clear broth, they offer a savory, satisfying taste.
Duck Leg RiceDuck leg rice is made with fresh duck legs as the main ingredient, paired with fragrant rice steamed together. The duck legs are first marinated to absorb flavor, then simmered with the rice, allowing the rice to absorb the rich essence of the duck for a delicious and satisfying taste.