Huang Dahhan Crawfish (Yuanyagang Store)
Sichuan cuisine · ⭐ 3.8
Entrance of Olympic Sports Center Third Branch Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Entrance of Olympic Sports Center Third Branch Road. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Grilled Oysters, Craft Beer Infusion, Spicy Stir-Fried Clams.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Sichuan cuisine
- Rating: 3.8
- Address: Entrance of Olympic Sports Center Third Branch Road
- Popular dishes: Grilled Oysters, Craft Beer Infusion, Spicy Stir-Fried Clams, Duck Head, Big Han Ice-Cold Large Lobster
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Grilled OystersGrilled oysters is a seafood dish with oysters as the main ingredient. To prepare, clean the oysters thoroughly and place them on a grill, then roast over moderate heat. As the temperature rises, the oysters naturally open up, revealing tender and juicy meat. Enjoying them with a specially prepared sauce enhances the rich and varied flavor.
Craft Beer InfusionA dish made by infusing ingredients in craft beer, highlighting the rich malt and hop flavors.
Spicy Stir-Fried ClamsSpicy stir-fried mussels is a dish featuring mussels as the main ingredient, cleaned and stir-fried with chili, garlic, and ginger for a rich, intense flavor.
Duck HeadDuck head is a dish made from duck's head, seasoned with chili, Sichuan pepper, and doubanjiang, prepared through blanching, stir-frying, and stewing.
Big Han Ice-Cold Large LobsterFresh large lobsters marinated in secret spices and chilled for a refreshing, spicy-savory taste.
Huang Dahans Oil-Braised Large LobsterFresh large lobsters are slowly braised in a secret sauce and spices, resulting in tender meat and rich flavor.
Huang Dahans Homemade BeerA handcrafted beer made from barley malt, hops, yeast, and water using traditional fermentation methods, offering a rich, malty flavor with a subtle bitterness and lingering sweetness.
Huang Dahans Garlic Large LobsterFresh large lobsters stir-fried with garlic, chili, and fermented bean paste, delivering a rich aroma and spicy-savory flavor.
Huang Dahans Spicy Braised Large LobsterFresh large lobsters are slow-cooked in a secret spicy braising sauce, resulting in tender meat with a rich, numbingly spicy flavor.
Huang Dahans Spicy Braised Lobster Seafood Grand PlateA large seafood platter featuring spicy braised lobster and other fresh seafood, seasoned with a secret blend of spices.