Si Yuan Ji Xi Cold Noodles
Northeastern Chinese cuisine · ⭐ 3.6
No. 424-8 Aodong North Road, Chengyang District
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 424-8 Aodong North Road, Chengyang District. It is a Northeastern Chinese cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fresh-Pressed Cold Noodles, Tomato Stir-Fried Knife-Sliced Noodles, Spicy Tofu Skin.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: Northeastern Chinese cuisine
- Rating: 3.6
- Address: No. 424-8 Aodong North Road, Chengyang District
- Popular dishes: Fresh-Pressed Cold Noodles, Tomato Stir-Fried Knife-Sliced Noodles, Spicy Tofu Skin
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Dishes
Fresh-Pressed Cold NoodlesFreshly pressed cold noodles are made using a mechanical pressing method with fresh dough as the main ingredient. The noodles are typically made from wheat flour and water, resulting in a chewy texture after pressing. They are commonly served with shredded cucumber, egg, beef slices, or cold noodle sauce, and are often enjoyed with ice cubes or chilled.
Tomato Stir-Fried Knife-Sliced NoodlesTomato stir-fried knife-cut noodles is a home-style dish using fresh tomatoes and knife-cut noodles. Cut tomatoes into pieces, cook noodles until done, then drain. Heat oil in a pan, stir-fry tomatoes until soft and juicy, then add cooked noodles and mix well to absorb the tomato sauce.
Spicy Tofu SkinSpicy Tofu Skin is a dish made primarily with tofu skin, combined with chili, soy sauce, vinegar, and other seasonings. The tofu skin is fried or pan-fried and then mixed with spicy seasonings, resulting in a crispy texture and a savory, spicy flavor.