Jia Shi Le (Asia City Branch)
小吃快餐 · ⭐ 3.8
No. 106A Ningshan Middle Road, Huanghe Subdistrict (near the south gate of Asia City Community)
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 106A Ningshan Middle Road, Huanghe Subdistrict (near the south gate of Asia City Community). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sichuan Cold Noodles, Signature Lu Rice Bowl, Sea Cucumber Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 106A Ningshan Middle Road, Huanghe Subdistrict (near the south gate of Asia City Community)
- Popular dishes: Sichuan Cold Noodles, Signature Lu Rice Bowl, Sea Cucumber Noodles, Pork Meatball and Braised Eggplant Bowl, Pan-fried Pork Dumplings
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Dishes
Sichuan Cold NoodlesA Sichuan-style cold noodle dish made with hand-pulled noodles and fresh vegetables, dressed in a spicy sesame sauce.
Signature Lu Rice BowlA savory dish of slow-cooked pork in a rich, sweet-savory sauce served over steamed rice.
Sea Cucumber NoodlesA Chinese dish featuring sea cucumber and handmade noodles, simmered in broth for a rich, savory flavor.
Pork Meatball and Braised Eggplant BowlA hearty bowl featuring pork meatballs and braised eggplant, both simmered in savory sauce over steamed rice.
Pan-fried Pork DumplingsPan-fried pork dumplings are made with minced pork filling wrapped in dough and pan-fried until golden brown, offering a crispy bottom and tender, juicy interior.
Homemade Beef Noodle SoupPrivate family-style beef noodle soup features tender beef and handmade noodles, paired with a carefully simmered beef broth and garnished with green onions and cilantro. The noodles are chewy, the broth rich and flavorful, and the beef succulent and juicy, perfectly blending tradition and homestyle comfort.
Red Wine Black Pepper Chicken RiceChicken breast marinated in red wine and black pepper, then stir-fried and served over rice for a rich, savory dish.
Classic Braised Pork RiceClassic braised pork rice features fatty pork belly meticulously simmered until tender and juicy. Served with sticky rice and generously drizzled with rich, savory sauce, it presents an enticing color and aroma.
Fragrant Yuanbao Dough SticksA traditional Chinese breakfast snack made by frying twisted dough pieces until golden and crispy, known for its rich aroma and satisfying texture.
Fish-Flavored Shredded Pork RiceFish-flavored shredded pork rice is a delicious dish made by stir-frying shredded pork, wood ear mushrooms, carrots, and other vegetables with a specially prepared fish-flavor seasoning, then served over steaming hot rice, presenting a bright red color and a rich fish-flavor aroma.
Fresh Meat DumplingsFresh meat dumplings are filled with pork and wrapped in thin dough, shaped like ingot. To cook, boil the dumplings in water until done, serve with clear soup, sprinkle with chopped green onions, and enjoy a delicious flavor.