Yun Yan Ting Korean Cuisine
韩式料理 · ⭐ 3.9
No. 90 Zhendalu Road
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 90 Zhendalu Road. It is a 韩式料理 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mixed Vegetable Stir-fry, Mixed Raw Fish Slices, Sea Ling Mushroom.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of 韩式料理, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 韩式料理
- Rating: 3.9
- Address: No. 90 Zhendalu Road
- Popular dishes: Mixed Vegetable Stir-fry, Mixed Raw Fish Slices, Sea Ling Mushroom, Seafood Scallion Pancake, Grilled Pork Belly
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Dishes
Mixed Vegetable Stir-fryA stir-fried dish made with a variety of vegetables such as carrots, bell peppers, mushrooms, and bean sprouts, known for its crisp texture and balanced flavor.
Mixed Raw Fish SlicesA cold dish made with fresh fish slices and assorted vegetables, served with a savory dressing for a refreshing taste.
Sea Ling MushroomA dish made by stir-frying fresh sea ling mushroom with garlic and ginger, offering a delicate and naturally fragrant taste.
Seafood Scallion PancakeSeafood scallion pancakes are made by mixing fresh shrimp, squid, and other seafood with fresh scallions, wrapping them in flour dough, and pan-frying until golden and crispy.
Grilled Pork BellyGrilled pork belly is a dish primarily made with pork belly. To prepare it, the pork belly is sliced, marinated, and then grilled on a rack over moderate heat. It's ready when both sides are golden brown and the edges slightly curl, resulting in tender and juicy meat that can be enjoyed with simple seasonings.
Stone Pot Rice BowlBibimbap is a dish made with rice as the main ingredient, combined with various vegetables, meat or seafood, and a special spicy sauce. It is heated at high temperature in a stone pot and mixed before eating. Its特色 lies in the high temperature of the stone pot, which locks in the freshness of the ingredients, allowing the rice to fully blend with the toppings for a rich and flavorful experience.
Cheese CornCheese corn is a simple and delicious dish, primarily made with fresh corn kernels and rich cheese. The preparation typically involves boiling the corn kernels, then sprinkling them with cheese丝 (cheese shreds), and baking until the cheese melts and turns golden brown.
Scallion Oil Fried ChickenA Chinese dish made by marinating chicken, coating it in batter, and deep-frying until crispy, then drizzling with fragrant scallion oil for a savory finish.
Spicy Pork Belly Rice BowlPork belly slices stir-fried with vegetables and spicy seasonings, served over steamed rice.
Spicy Rice Cake Stir-FrySpicy stir-fried rice cakes is a dish made primarily with rice cakes, combined with vegetables such as chili peppers, onions, and carrots, and seasoned with soy sauce and chili paste. The rice cakes are first pan-fried or boiled and then stir-fried with the ingredients to achieve a soft, chewy texture with elasticity.