Yong Chef Freshly Stir-Fried Wooden Bucket Rice (Hongshan Branch)
小吃快餐 · ⭐ 3.8
No. 1c40, Longguang Jiuzuan, 50 meters west of Tenglong Road
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1c40, Longguang Jiuzuan, 50 meters west of Tenglong Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Farmhouse Wooden Bucket Rice, Stir-Fried Green Beans with Pork in Wooden Bucket Rice, Potato and Pork Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 1c40, Longguang Jiuzuan, 50 meters west of Tenglong Road
- Popular dishes: Farmhouse Wooden Bucket Rice, Stir-Fried Green Beans with Pork in Wooden Bucket Rice, Potato and Pork Rice, Grandmother's Vegetable Stir-Fry with Pork in Wooden Bucket Rice, Preserved Vegetable Braised Pork in Wooden Bucket Rice
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Dishes
Farmhouse Wooden Bucket RiceA hearty rice dish made with premium rice and savory ingredients like cured meats, eggs, and vegetables, steamed in a traditional wooden bucket for rich aroma and flavor.
Stir-Fried Green Beans with Pork in Wooden Bucket RiceStir-fried green beans with pork served over rice in a wooden bucket, offering a savory and satisfying meal.
Potato and Pork RiceA home-style dish made with potatoes and pork, stir-fried and served over rice for a savory, satisfying meal.
Grandmother's Vegetable Stir-Fry with Pork in Wooden Bucket RiceA savory dish of stir-fried grandmother's vegetables and pork served over steamed rice in a wooden bucket.
Preserved Vegetable Braised Pork in Wooden Bucket RiceBraised pork belly with preserved mustard greens in a wooden rice bowl, where the pork is blanched, stewed, and steamed with the greens to create tender meat and flavorful vegetables. Served over rice in a wooden container for rich aroma and layered taste.
Sichuan-Style Fish RiceA spicy and flavorful dish featuring tender fish slices in a chili oil sauce served over steamed rice.
Yongzhou Blood Duck Wooden Bucket RiceYongzhou blood duck wooden bucket rice is mainly made with duck blood and duck meat, combined with chili, ginger, garlic, and other seasonings, and steamed in a wooden bucket. It has a fresh spicy flavor and a unique taste.
Bamboo Shoots Stir-Fried with PorkA classic Chinese home-style dish featuring tender pork and bamboo shoots stir-fried together for a savory, crisp texture.
Stir-fried Tofu Skin with MeatFried tofu skin stir-fried with pork is a classic Chinese home-style dish. Soak tofu skin, cut into pieces, and marinate pork slices or strips with rice wine and soy sauce. Stir-fry meat first, then add tofu skin, season, and cook until flavorful.
Tomato and Egg Bucket RiceA classic Chinese fast food dish featuring stir-fried tomatoes and eggs served over steamed rice in a wooden bucket.