Caihe Morning Market Square (Wuan Road Store)
小吃快餐 · ⭐ 4.1
No. 10 Wu'an Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 10 Wu'an Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Libing Snack, Nanchang Clay Pot Soup, Salty Soy Milk.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 4.1
- Address: No. 10 Wu'an Road
- Popular dishes: Libing Snack, Nanchang Clay Pot Soup, Salty Soy Milk, Small Dumplings, Youtiao
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Libing SnackLibing snack is a Chinese snack made mainly from flour, eggs, and vegetables. It is usually cooked by frying or pan-frying, with a crispy outside and soft inside, offering a rich texture.
Nanchang Clay Pot SoupNanchang clay pot soup is made with pork bones, chicken, duck, or ribs, combined with vegetables and herbs, slow-cooked in a special clay pot over low heat for hours. No excessive seasonings are added—flavor comes from the ingredients and long simmering.
Salty Soy MilkSalty soy milk is made from soybeans, soaked, ground, filtered, and cooked. Salt, dried shrimp, seaweed, and green onions are added during preparation, sometimes with fried dough sticks or boiled eggs as accompaniments. It has a rich, savory flavor with a distinct soy aroma.
Small DumplingsDumpling soup is a Chinese snack made by wrapping minced pork or shrimp in thin dough wrappers to form small dumplings. The filling is placed in the center of the wrapper, which is then sealed and boiled. It is commonly served in broth or plain water, garnished with green onions, cilantro, and soy sauce.
YoutiaoYoutiao is a long, cylindrical fried dough food made primarily from flour. After fermentation, it is quickly cooked in hot oil, causing it to expand rapidly. It has a golden color and a crispy texture.
Century Egg and Pork Dumpling Pot SoupPreserved egg and pork meatball clay pot soup is made primarily with minced pork and preserved eggs. The pork mince is mixed with preserved eggs to form meatballs, which are then placed in a clay pot and simmered with water or broth. During preparation, small amounts of ginger and scallions are typically added to enhance the flavor and aroma of the soup.
Shenxianju BaoziA traditional snack from Xianju, Zhejiang, made with flour dough and filled with pickled mustard greens and pork, baked over charcoal for a crispy exterior and tender interior.
Vegetable and Pork NoodlesGreen vegetable and pork noodle soup features noodles with stir-fried pork strips and fresh greens, seasoned with broth or water.