Wine Lobster Friend
小吃快餐 · ⭐
No. 30 Fusheng Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 30 Fusheng Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-fried Bell Pepper with Tofu Cubes, Oil Glutinous Rice Dumpling, Tomato Egg Drop Soup Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating:
- Address: No. 30 Fusheng Road
- Popular dishes: Stir-fried Bell Pepper with Tofu Cubes, Oil Glutinous Rice Dumpling, Tomato Egg Drop Soup Rice, Glutinous Rice Kidney Bean Pancake, Cashew and Radish Dry
China trip · China travel
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Dishes
Stir-fried Bell Pepper with Tofu Cubes尖椒炒香干 is a Chinese home-style dish made primarily with尖椒 and香干. Cut尖椒 into segments and香干 into cubes. Stir-fry尖椒 until just cooked, then add香干 and stir-fry together. Season and serve.
Oil Glutinous Rice DumplingA traditional southern Chinese snack made from glutinous rice flour, deep-fried until crispy outside and soft inside, often served with sugar or bean paste.
Tomato Egg Drop Soup RiceA comforting dish of rice mixed with a savory tomato and egg soup, known for its smooth texture and balanced flavor.
Glutinous Rice Kidney Bean PancakeA sweet pancake made from glutinous rice flour and kidney beans, pan-fried until golden brown.
Cashew and Radish DryA cold dish made with cashews and dried radish, featuring a savory and crunchy texture.
Snow PeasSnow peas are a refreshing vegetable dish primarily made with fresh snow peas. The preparation is simple, typically involving steps such as washing, blanching, and stir-frying. After blanching, the snow peas retain a bright color and tender texture, and when stir-fried with appropriate seasonings, they deliver their natural, delicious flavor.
Tofu SoupA silky soup made with soft tofu, eggs, and broth, often garnished with scallions or shrimp powder.
Sauce-Braised EggplantA classic Chinese home-style dish made by stir-frying eggplant with garlic and fermented bean paste, resulting in a rich, savory flavor.
Stir-fried Eggs with LeeksScallion omelet is a home-style dish made primarily with scallions and eggs. Wash and chop the scallions, and beat the eggs. Heat oil in a pan, first cook the eggs and set aside, then stir-fry the scallions, and finally mix in the eggs and stir well.
Shredded Pork with Leek GreensScallion pork stir-fry is a Chinese dish made primarily with pork tenderloin and scallions. The pork is sliced into thin strips and marinated with seasonings, while the scallions are washed and cut into segments. Heat oil in a wok, add the pork strips to cook until just done, then quickly stir-fry with the scallions. Season to taste and serve.