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Wumingyuan Rice Noodles (Tianyuecheng Branch)

小吃快餐 · ⭐ 4.1

100 meters south of the west gate of Yung Jin Garden, Run De Tian Yue Cheng, on Ta Tong Street, east side of the road

Dishes

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  Braised Egg

  Marinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
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  Braised Tofu

  Stewed tofu is a dish made by blanching tofu and simmering it slowly in a seasoned sauce. The sauce is typically made from soy sauce, sugar, spices like star anise, cinnamon, and Sichuan pepper, and water, allowing the tofu to absorb rich flavors.
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  Original Rice Noodles

  Rice noodles in their original flavor are made by mixing cooked rice noodles with a savory sauce, garnished with green onions and cilantro. Soak dry or fresh rice noodles, cook until soft, drain, then toss with a sauce of soy sauce, salt, a touch of sugar, and minced garlic. Add bean sprouts, cucumber strips, and crushed peanuts for extra flavor.
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  Taiwanese Braised Pork Rice

  Taiwanese braised pork rice features fatty pork belly, finely diced and simmered with seasonings until tender and juicy. The rich braising sauce is made from soy sauce, sugar, and five-spice powder, delivering a deep and flavorful taste. Finally, the cooked pork and sauce are poured over steamed rice and served with vegetables.
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  Spicy Pork Noodles

  A savory dish made with rice noodles tossed in a spicy sauce with minced pork, vegetables, and seasonings.
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  Jade Orchid Bamboo Shoot Slices

  A dish made with fresh bamboo shoots and jade orchid petals, stir-fried lightly with garlic and ginger for a crisp, refreshing taste.
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  Braised Beef Rice Noodles

  Red-braised beef rice noodles is a dish primarily made with tender beef and细米粉. The beef is braised in a rich sauce, resulting in juicy and tender meat that pairs perfectly with the well-cooked rice noodles, which absorb the essence of the braising broth to deliver a deeply flavorful experience.
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  Minced Meat Noodles

  Rice noodle with minced meat is a home-style dish made by stir-frying minced pork with葱姜蒜 and seasoning, then serving over boiled noodles.
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  芝麻油酥烧饼

  芝麻油酥烧饼是一种以面粉为主要原料制作的面点，内馅通常为油酥和芝麻，通过擀面、包馅、擀平、烙制等步骤制成。外皮酥脆，内里松软，表面撒有芝麻，香气浓郁。
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  Fish tofu with snail rice noodles

  Fish tofu Luosifen features Luosifen base with fish tofu as main ingredient. Luosifen consists of rice noodles, snail soup broth, and various toppings. Fish tofu is a processed fish paste product, round or square, tender and elastic. Cooked Luosifen is mixed with fish tofu in the broth, optionally adding pickled bamboo shoots, peanuts, and cilantro.
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  Black Pepper Beef Pie

  Black pepper beef pie is made with minced beef, black pepper, onion, garlic, and other seasonings, wrapped in dough and pan-fried or baked. Crispy outside, juicy and flavorful inside.

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