Adai Fried Rice (Dunxiang Street Store)
小吃快餐 · ⭐ 3.6
Underground Public Parking Lot, Plot No. 1 (2017), Hangzhou Municipal Government Land Reserve
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Underground Public Parking Lot, Plot No. 1 (2017), Hangzhou Municipal Government Land Reserve. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Hot Dog Sausage, Cantonese Sausage, Signature Beef Flavor Fried Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: Underground Public Parking Lot, Plot No. 1 (2017), Hangzhou Municipal Government Land Reserve
- Popular dishes: Braised Hot Dog Sausage, Cantonese Sausage, Signature Beef Flavor Fried Rice, Xinjiang Lamb Skewer Fried Rice, Pickled Cabbage Beef Fillet Fried Rice
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Dishes
Braised Hot Dog SausageStewed hot dog sausages is a dish primarily made with hot dog sausages. The preparation involves placing the sausages into a prepared stewing sauce and slowly simmering them for a certain period, allowing the sausages to fully absorb the flavors of the sauce. The finished stewed hot dog sausages have a tender texture and rich taste.
Cantonese SausageCantonese sausage is made from pork through processes such as chopping, marinating, stuffing into casings, and sun-drying. It has a bright color, firm texture, and a unique sweet aroma, making it a traditional delicacy in Guangdong Province.
Signature Beef Flavor Fried RiceSignature beef-flavored fried rice is made with premium beef, fresh eggs, and fragrant rice. First, the beef is cut into small cubes and marinated with a special sauce to infuse flavor. Next, the eggs are beaten and mixed evenly with the rice, then stir-fried until the grains are separate and the aroma of egg fills the air. Finally, the marinated beef cubes are added and quickly stir-fried until fully cooked, resulting in an appealing color and rich fragrance.
Xinjiang Lamb Skewer Fried RiceXinjiang lamb skewer fried rice is made with rice as the main ingredient, stir-fried with diced lamb skewer meat, onions, green peppers, and other ingredients. The lamb skewers are marinated with cumin, chili powder, and other spices before grilling, then mixed with rice to absorb the rich meat and spice flavors.
Pickled Cabbage Beef Fillet Fried RicePickled Cabbage Beef Fillet Fried Rice is a Chinese fried rice dish made with beef, pickled cabbage, and eggs. Beef slices are stir-fried with pickled cabbage, then mixed with rice and eggs for a flavorful and slightly sour taste.
Sour Pickle and Ham Fried RiceA savory fried rice dish made with sour pickles and ham, offering a tangy and umami-rich flavor.
Pickled Mustard Greens with Beef Fried RicePickled mustard greens with beef fried rice is a Chinese fried rice dish made with pickled mustard greens, beef, and rice. The pickled mustard greens are chopped and stir-fried with beef slices, then mixed with rice and seasoned.
Snow Cabbage Pork Tenderloin Egg Fried RiceA savory fried rice dish made with snow cabbage, pork tenderloin, and eggs, stir-fried with seasoned rice for a rich, satisfying meal.
Spicy Auntie's Vegetable and Shredded Pork Fried RiceSpicy Auntie's Vegetable and Shredded Pork Fried Rice is a Chinese fried rice dish made with rice, spicy auntie's vegetables, and shredded pork. The main ingredients are rice, spicy auntie's vegetables, and pork shreds, with a deliciously spicy flavor.
SquidThis squid dish is made primarily from fresh squid, which is cleaned and sliced, then stir-fried or grilled with seasonal vegetables. It has a tender texture and is rich in nutrition, making it a popular seafood delicacy.