Wanli Xiang Farmhouse Cuisine
农家菜 · ⭐ 3.1
No. 11, Xiao Zhuwan, Liangzihu Avenue
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 11, Xiao Zhuwan, Liangzihu Avenue. It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Pork Ribs with Young Pigeon, Sichuan Boiled Pork Slices, Stir-fried Sweet Potato Vine Tips.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 农家菜
- Rating: 3.1
- Address: No. 11, Xiao Zhuwan, Liangzihu Avenue
- Popular dishes: Braised Pork Ribs with Young Pigeon, Sichuan Boiled Pork Slices, Stir-fried Sweet Potato Vine Tips, Braised Free-range Chicken, Chicken Soup
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Dishes
Braised Pork Ribs with Young PigeonPork ribs and young pigeon are braised together, resulting in tender meat and rich sauce, a classic example of Chinese stewing techniques.
Sichuan Boiled Pork SlicesSichuan-style boiled pork slices is a dish made primarily with thin slices of lean pork, paired with vegetables such as mung bean sprouts and greens, and cooked by boiling. First, the vegetables are blanched, then the marinated pork slices are added to boiling water to cook through. Finally, a spicy and numbing sauce is prepared by stir-frying chili peppers, Sichuan peppercorns, and other seasonings, resulting in a fresh, fragrant, tender, and smooth texture.
Stir-fried Sweet Potato Vine TipsA simple and healthy dish made by quickly stir-frying tender sweet potato vine tips with garlic, resulting in a fresh and crisp texture.
Braised Free-range ChickenBraised free-range chicken is a Chinese dish made with chicken as the main ingredient, blanched and then stewed with scallions, ginger, garlic, soy sauce, sugar, and cooking wine, slowly simmered until the meat is tender and flavorful.
Chicken SoupA soup made primarily with chicken, cooked slowly in water or broth with ginger slices and green onions. Add goji berries, red dates, or yam for richer flavor.