Shaxian Snacks (California First City Branch)
小吃快餐 · ⭐ 3.5
Intersection of Wudajie Street and Jingnan 5th Road
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Intersection of Wudajie Street and Jingnan 5th Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 党参猪心汤, Braised Sausage, Ginseng Chicken Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: Intersection of Wudajie Street and Jingnan 5th Road
- Popular dishes: 党参猪心汤, Braised Sausage, Ginseng Chicken Soup, Sour Cabbage Egg Fried Rice, Fragrant Noodles Salad
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
党参猪心汤党参猪心汤主要由党参和猪心制成，将猪心清洗切片后与党参一同放入锅中，加水炖煮至猪心熟透，汤色清澈，味道鲜美。
Braised SausageLǔ xiāngcháng is a traditional Chinese dish made by stuffing pork mince, seasoned with various spices, into pig intestines and then boiling it. The main ingredients include fresh pork, pig intestine casings, salt, sugar, soy sauce, cooking wine, and a variety of spices such as star anise, cassia bark, and Sichuan pepper. The seasoned meat mixture is filled into the intestine casings, then steamed or boiled until cooked through, and finally simmered slowly in a braising sauce to allow the sausages to fully absorb the rich flavors of the sauce.
Ginseng Chicken SoupA nourishing soup made with black chicken, ginseng, and goji berries, slow-cooked to enhance flavor and health benefits.
Sour Cabbage Egg Fried RiceA savory dish made with sour cabbage, eggs, and fried rice, known for its tangy flavor and satisfying texture.
Fragrant Noodles SaladFragrant mixed noodles are made primarily with noodles, seasoned with sesame oil, soy sauce, and green onions. After boiling, the noodles are rinsed with cold water to maintain their elasticity, then mixed with the seasonings and garnished with chopped green onions for added aroma.
Wonton Noodle SoupWonton rice noodles is a dish made with rice noodles and wontons. Rice noodles, thin and transparent, are made from rice and have a smooth texture. Wontons are filled with pork or shrimp and wrapped in thin dough, then boiled and served together with the noodles. Cooked rice noodles are added to broth or water, topped with green onions and cilantro.
香炸蒸饺香炸蒸饺是将蒸熟的饺子裹上一层薄薄的面糊或淀粉，放入热油中炸至外皮金黄酥脆的菜肴。主要食材为饺子皮、馅料（常见为猪肉、白菜、葱姜等），通过油炸方式使表面形成酥脆口感。
Chicken and Mushroom Rice NoodlesA savory dish made with diced chicken and fresh mushrooms stir-fried with rice noodles, offering a rich, satisfying flavor.
Egg Fried Rice NoodlesEgg fried rice noodles is a Chinese stir-fry dish primarily made with rice noodles and eggs. The rice noodles are cut into segments and stir-fried together with beaten eggs, typically seasoned with scallions and soy sauce until the noodles turn slightly golden and the eggs are fully cooked. The preparation is simple and quick, resulting in a soft, smooth texture combined with a delicate, savory aroma.
Duck Leg RiceDuck Leg Rice is a home-style dish made with duck leg and rice, where the duck leg is marinated, pan-fried, and then simmered with rice to infuse flavor.