Yahaohao · Fuzhou Specialty Duck Broth Noodles (Suiwei Road Branch)
小吃快餐 · ⭐ 3.9
No. 1-8, Suwei Road
Dragon Mate tips
If you are traveling in China to visit Fuzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1-8, Suwei Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Whole Roasted Goose Leg, Savory Chicken Thigh, Ginger Scallion Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 1-8, Suwei Road
- Popular dishes: Whole Roasted Goose Leg, Savory Chicken Thigh, Ginger Scallion Sauce, Hakka Salted Chicken, Signature Shredded Chicken Rice
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Whole Roasted Goose LegA whole roasted goose leg made by marinating, air-drying, and roasting to achieve crispy skin and tender meat.
Savory Chicken ThighFresh chicken thighs marinated and cooked until tender, delivering a rich savory flavor.
Ginger Scallion SauceA condiment made from minced ginger and scallions, blended with seasonings for dipping, dressing, or flavoring dishes.
Hakka Salted ChickenA traditional Hakka dish made by marinating whole chicken in salt, soy sauce, and spices, then steamed to perfection for a savory, aromatic flavor.
Signature Shredded Chicken RiceA dish featuring tender shredded chicken tossed in a secret sauce, served over fragrant rice for a savory and satisfying meal.
Signature Duck King NoodlesA dish featuring fresh duck meat simmered in a secret sauce with handmade noodles, resulting in a rich, savory flavor and tender duck.
Fresh Duck Offal NoodlesFresh duck offal noodles feature tender duck intestines, gizzards, and liver simmered in a rich broth with slippery rice noodles for a savory, satisfying dish.
Fresh Duck NoodlesFresh duck meat noodles feature tender duck meat and smooth rice noodles in a savory broth, garnished with green onions and cilantro for a balanced, flavorful dish.
Salt-Baked Torn ChickenSalt-baked shredded chicken is a dish made with chicken, using whole chicken or thigh meat, marinated and then baked in salt. The cooked chicken is torn into strips, mixed with salt and spices to absorb flavor and saltiness, resulting in a tender and uniquely flavored dish.
Old Guang Green Bean SoupOld Guang Green Bean Soup is a sweet dish made mainly with mung beans and rock sugar. The mung beans are cooked until soft and then sweetened with rock sugar, offering a refreshing and sweet taste that helps cool down the body.
Honey-glazed Barbecue PorkHoney-glazed barbecued pork is a traditional dish made from pork. Choose pork shoulder or belly, coat it with a marinade made from honey, light soy sauce, and five-spice powder, and marinate for several hours. Then roast slowly in an oven or over charcoal until the surface turns golden brown and the meat becomes tender and sweet.- Honey-glazed Roast Pork RibsPork ribs marinated and roasted until crispy, glazed with a sweet and savory honey sauce.
- Sesame Oil Pig EarA cold dish made from boiled and sliced pig ears, seasoned with sesame oil, garlic, and chili for a crisp texture and rich aroma.