Mane Spring
日料 · ⭐ 3.5
No. 221 Huangxing Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 221 Huangxing Road. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Nanban Mackerel, Nut Vegetable Salad, Black King.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 日料
- Rating: 3.5
- Address: No. 221 Huangxing Road
- Popular dishes: Nanban Mackerel, Nut Vegetable Salad, Black King, Fried Chicken Nuggets, Pan-fried Dumplings
China trip · China travel
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Dishes
Nanban MackerelA dish of fresh mackerel fillets marinated, deep-fried, and served with a sweet and sour sauce, popular in Japanese cuisine.
Nut Vegetable SaladNut vegetable salad is made with fresh vegetables like lettuce, cucumber, tomato, and carrot, mixed with walnuts and almonds. Cut vegetables are combined with nuts and dressed with vinaigrette or salad dressing.
Black KingA creative Chinese dish made with black beans, squid ink, and pork, steamed to perfection for a savory, tender texture.
Fried Chicken NuggetsFried chicken pieces are mainly made from chicken chunks, cooking oil, and spices. The chicken chunks are marinated to absorb flavor, then slowly fried in hot oil over low heat until golden and crispy.
Pan-fried DumplingsPan-fried dumplings are a traditional snack made primarily from flour and fillings of meat or vegetables. The dumpling wrappers are thin with ample filling, typically pan-fried in a small amount of oil until the bottom becomes golden and crispy. They can be enjoyed with sauces such as vinegar or chili oil.
Green Vegetable RamenGreen vegetable ramen features spinach-infused noodles served with stir-fried vegetables, boiled egg, and lean meat in a light broth.
Beef and Eel Set MealBeef and eel set meal includes grilled beef and pan-fried eel, served with rice and miso soup. The beef is marinated and grilled, tender and juicy; the eel is first grilled then pan-fried, with a delicious taste.
Sesame TofuA cold dish made by mixing soft tofu with sesame sauce, offering a rich and savory flavor.
Garlic Shrimp SlicesA dish made with fresh shellfish slices stir-fried with garlic, offering a savory and aromatic flavor.
Pork KingA dish featuring premium pork belly marinated in secret sauce and slowly braised until tender and flavorful.
Crimson Flame RamenHand-pulled noodles served in a spicy red oil broth with beef slices, greens, and a soft-boiled egg—bold, fiery, and deeply flavorful.
Eel Rice BowlUnagi donburi is a dish primarily made with eel and rice. The preparation typically involves placing grilled eel on hot rice and drizzling it with a specially prepared eel sauce.