Close

Ju's Black Sesame Paste (Happy Station Store)

小吃快餐 · ⭐ 4.0

Unit C066, Happy Zhantai, Jianghan Road (next to Zhu Wa Dry Pot Baby Shrimp)

Dishes

• 

  Double Skin Milk Custard

  Double-skinned milk is a dessert made primarily from milk and sugar, sometimes with egg white added for texture. First, milk is boiled and then cooled to form a layer of milk skin. The milk beneath the skin is poured out, mixed with sugar and egg white, then poured back under the skin. Finally, it is steamed to create two layers of milk skin.
• 

  Signature Black Sesame Porridge

  Signature black sesame porridge is a traditional Chinese dessert made mainly from black sesame, glutinous rice, and water. The black sesame is stir-fried and ground into powder, then mixed with glutinous rice and cooked, resulting in a smooth and sweet texture.
• 

  Walnut and Peanut Porridge

  Walnut and peanut porridge is a drink made with walnuts and peanuts, mixed with glutinous rice balls to create a smooth texture. It has a delicate and rich flavor.
• 

  Black Sesame Paste with Goji Berries and Glutinous Rice Balls

  Black sesame paste with goji berries and glutinous rice balls is a sweet dish made mainly from black sesame paste, goji berries, and glutinous rice. Black sesame is ground into powder and mixed with water to boil, then goji berries and glutinous rice are added and cooked until tender, with a smooth and sweet taste.
• 

  Osmanthus Glutinous Rice Balls with Black Sesame Paste

  A sweet dessert made of glutinous rice balls served with rich black sesame paste and topped with osmanthus flowers, offering a soft, sweet, and aromatic experience.
• 

  Osmanthus Taro Balls Black Sesame Porridge

  A sweet dessert made with black sesame porridge, chewy taro balls, and osmanthus flowers for a fragrant and smooth finish.
• 

  Peach Gland Small Rice Balls Peanut Porridge

  Peach Gland Small Rice Balls Peanut Porridge is a sweet dish made with peach gland, glutinous rice flour, peanuts, and sugar. Peach gland is soaked and mixed with glutinous rice flour to make small rice balls, then cooked with boiled peanuts and sugar water.
• 

  Homemade Yogurt

  Homemade yogurt is a dairy product made primarily from milk and yogurt starter. The preparation method is simple: first heat the milk to an appropriate temperature, then mix in the yogurt starter evenly, and finally place it in a保温 container for fermentation. Once it has set, it is ready to enjoy.
• 

  Peanut Paste

  Peanut paste is a creamy food made primarily from peanuts. After soaking and peeling, peanuts are ground into a smooth paste, mixed with water and sugar, then boiled and ready to serve as a dessert or breakfast drink.
• 

  Yuan Yang Paste

  Yang-Yang Soup is a soup dish made primarily with chicken and pork. The meats are minced separately, mixed with starch, egg white, and seasonings, then layered and cooked to create distinct color layers and a smooth, tender texture.
• 

  Black Sesame Paste

  Black sesame paste is a traditional dessert made primarily from black sesame seeds. The seeds are roasted and ground, then mixed with sugar and water and cooked to create a smooth, richly flavored treat. It has a glossy black color, a delicate and silky texture, and a strong, aromatic sesame fragrance.

Reviews