Dafaran (Guanlan Baijiahua Store)
小吃面食 · ⭐ 4.2
No. 388 Guanlan Avenue, B1 Floor, Baijiahua Lingyu Plaza, Unit 123
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at No. 388 Guanlan Avenue, B1 Floor, Baijiahua Lingyu Plaza, Unit 123. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Fried Egg and Meat Rice Bowl, Stir-fried Yellow Beef Noodles, Caramel Tofu Pudding.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃面食
- Rating: 4.2
- Address: No. 388 Guanlan Avenue, B1 Floor, Baijiahua Lingyu Plaza, Unit 123
- Popular dishes: Fried Egg and Meat Rice Bowl, Stir-fried Yellow Beef Noodles, Caramel Tofu Pudding, Sugar Oil Rice Balls, Braised Beef Handmade Noodles
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Dishes
Fried Egg and Meat Rice BowlA savory dish of stir-fried eggs and meat served over steamed rice, popular in Chinese households.
Stir-fried Yellow Beef NoodlesA dish of stir-fried yellow beef with chili and garlic chives, served over rice noodles for a spicy, savory flavor.
Caramel Tofu PuddingCaramel Tofu is a dessert made by topping tofu, which is made from soybeans, with a caramel sauce. The process begins by soaking soybeans, grinding them into a pulp, filtering the mixture, and then boiling it to form tofu. Next, white sugar is heated until it melts and turns a deep amber color to create the caramel sauce, which is then poured over the tofu.
Sugar Oil Rice BallsSugar oil glutinous rice balls are small round cakes made from glutinous rice flour, deep-fried until the surface turns golden and crispy, then coated with a layer of syrup or brown sugar sauce. The main ingredients are glutinous rice flour and sugar. The preparation involves mixing glutinous rice flour with water to form a dough, shaping it into small balls, frying them in hot oil, and finally drizzling with syrup and tossing to coat evenly.
Braised Beef Handmade NoodlesBraised beef handmade rice noodles, featuring tender beef and handcrafted vermicelli as the main ingredients. The beef is braised to a rich red color with a thick, savory sauce. The delicate and smooth vermicelli fully absorbs the beef broth, offering a delicious taste. Accompanied by适量 vegetables, it adds nutrition and enhances the texture layers.
Grape Mulberry Ice Jelly CupA refreshing dessert made with ice jelly, grapes, and mulberries, chilled and lightly sweetened for a cool, fruity treat.
Spicy Pork and Rice NoodlesA stir-fried dish of pork slices and chili peppers served over rice noodles, known for its spicy and savory flavor.
Changsha Stinky TofuChangsha stinky tofu is made primarily from tofu that, after fermentation, develops white mold on its surface. During cooking, it is deep-fried until the exterior becomes crispy, then served with a specially prepared chili sauce and seasonings.
Shiitake Meat Sauce NoodlesA savory dish made by mixing cooked noodles with a rich sauce of minced pork and shiitake mushrooms.