Chen Family Steamed Dumplings (Longgui Jinbo Plaza Branch)
小吃快餐 · ⭐ 3.8
Unit L3, No. 119, Longgui JINBO Plaza
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit L3, No. 119, Longgui JINBO Plaza. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Crispy Fried Tofu Bites, Crispy Pork Strips, Signature Beef Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.8
- Address: Unit L3, No. 119, Longgui JINBO Plaza
- Popular dishes: Crispy Fried Tofu Bites, Crispy Pork Strips, Signature Beef Noodle Soup, Signature Shrimp Emperor Pan-Fried Dumplings, Satay Chicken Skewers
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Dishes
Crispy Fried Tofu BitesA crispy fried tofu dish made by coating soft tofu in a light batter and deep-frying until golden brown, resulting in a crunchy exterior and tender interior.
Crispy Pork StripsA crispy pork dish made by marinating pork, coating it in batter, and deep-frying until golden brown. It's a popular snack or side dish in Chinese cuisine.
Signature Beef Noodle SoupOur signature beef and vermicelli soup is made with tender beef and soft vermicelli, combined with a fragrant broth and seasoned appropriately. After careful simmering, the soup has a rich flavor, the beef is juicy and tender, and the vermicelli absorbs the broth, offering a smooth and satisfying texture.
Signature Shrimp Emperor Pan-Fried DumplingsA specialty dumpling filled with fresh shrimp and pork, pan-fried until golden and crispy on the outside, with a juicy, flavorful interior.
Satay Chicken SkewersSate chicken skewers made by marinating chicken breast cubes, then grilling over charcoal. Key ingredients include chicken, peanut sauce, coconut milk, spices, and vegetables. Marinated with soy sauce, garlic, ginger, chili powder, and brushed with special sate sauce while grilling for rich aroma.
Fried Fish CakeFried fish cakes are made primarily from fish meat, starch, eggs, and seasonings. The fish is minced and mixed evenly with the辅料, then shaped into patties and deep-fried until golden and crispy.
Juicy Pork Pan-Fried DumplingsA savory Chinese snack made by pan-frying pork-filled dumplings until golden and crispy on the bottom, with a juicy, tender interior.
Tomato Beef NoodlesTomato beef noodles are made primarily with noodles, beef, and tomatoes. The noodles are cooked and set aside. Beef slices are marinated and then pan-fried. Tomatoes are chopped and sautéed to create a sauce. Finally, the noodles, beef, and tomato sauce are combined and cooked together.
Classic Pork Soup DumplingsClassic pork soup dumplings made with minced pork, scallions, ginger, and seasonings, wrapped in dough and pan-fried until golden and crispy on the bottom, with a tender, juicy interior.
Sour Spicy Rice Noodles with Pork Minced MeatA spicy and sour rice noodle dish topped with minced pork, pickled vegetables, and peanuts, served in a tangy chili sauce.
Shepherd's Purse DumplingsHerb dumplings made with shepherd's purse and pork, finely chopped and mixed with seasoning, wrapped in thin dumpling skins, then boiled. Emphasis on fresh aroma and delicate texture.
Scallion Oil NoodlesScallion oil noodles is a traditional noodle dish primarily made with noodles, scallions, and specially prepared scallion oil. The preparation involves boiling the noodles, then frying chopped scallions in hot oil until golden to make the scallion oil. Finally, the scallion oil is mixed with the noodles and topped with fresh scallions.
Fresh Pork Jiaozi x Seafood Emperor Jiaozi PlatterA platter combining fresh pork jiaozi and seafood emperor jiaozi, made with fresh pork and premium river shrimp. The buns are handcrafted and pan-fried until golden and crispy on the outside, with a juicy, tender filling and a fragrant, crisp bottom layer.
Double Delicacy Pan-Fried DumplingsA savory pan-fried dumpling featuring a blend of pork and fresh shrimp, with a crispy bottom and tender filling.