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Ye You Yu • Zhe Dong Food Collection (Chengpin Life Branch)

鱼鲜 · ⭐ 4.1

B1F-B103, Eslite Bookstore, No. 8 Yuelang Street (Yeye You)

Dishes

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  Traditional Smoked Small Silver Pomfret

  Traditional Smoked Small Silver Pomfret is made with fresh small silver pomfret as the main ingredient. The fish is first marinated with salt for flavor, then smoked using a traditional method. Smoking materials typically include tea leaves, sugar, and rice, applied in a low-temperature, slow-smoking process. The finished dish features firm fish meat with a distinctive smoky aroma and a golden color, highlighting the traditional smoking technique.
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  Taizhou Style Fried Malatzi

  A traditional Zhejiang dish made by stir-frying glutinous rice balls with vegetables and meat, offering a crispy exterior and soft interior.
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  Braised Wild Yellow Croaker with Rice Cake

  Fresh wild yellow croaker is braised with glutinous rice cake, creating a rich and savory dish where the fish absorbs the sauce while the cake becomes tender and flavorful.
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  Braised Deep-Sea Yellow Croaker with Rice Cake

  A dish featuring fresh deep-sea yellow croaker braised with rice cake, seasoned with soy sauce and sugar for a savory-sweet flavor.
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  Scallion Taro Stew

  A comforting stew made with taro, scallions, and pork, slowly cooked to a soft and savory finish.
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  Clam and Noodles Stir-fry

  Clam and bean thread noodles stir-fry is a dish featuring clams and bean threads. Cleaned clams are cooked with bean threads in water or broth over medium-low heat until the noodles are soft and the clams are flavorful, then seasoned.
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  Fragrant Garlic Bean Noodles

  Fragrant Garlic Bean Noodles is a dish featuring bean noodles (made from mung beans or peas) as the main ingredient, cooked with sand garlic (a type of small garlic). The primary method involves stir-frying the sand garlic in oil until golden and fragrant, then adding the bean noodles along with a suitable amount of broth or water to simmer, allowing the noodles to fully absorb the garlic aroma and broth. The finished dish has soft, smooth noodles with a rich garlic flavor and a hearty broth.
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  Steamed Wonton with Sea Urchin

  Steamed Wonton with Sea Urchin is a delicate dim sum dish that combines seafood flavors. Main ingredients include fresh sea urchin roe, minced pork, shrimp, and wonton wrappers. The filling is made by mixing sea urchin with pork and shrimp, seasoned, then wrapped in thin wonton skins and steamed over high heat for several minutes. The result is translucent wrappers with a sweet, savory filling where the sea urchin's unique flavor blends with the meat, creating a tender texture.
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  Wenzhou Sticky Rice

  Wenzhou sticky rice is a traditional snack from Wenzhou, Zhejiang, made by steaming glutinous rice with ingredients like cured pork, dried shrimp, and mushrooms for a rich, savory flavor.
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  Braised Seafood Platter

  A platter of fresh seafood such as shrimp, squid, and scallops braised with soy sauce, sugar, and wine, resulting in a rich, savory flavor.
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  Red Roe Crab Eighteen Cuts

  A Cantonese delicacy featuring fresh crab steamed with ginger, scallions, and yellow wine, highlighting the rich red roe and tender meat.
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  Sesame Glutinous Rice Cake

  A sweet dessert made from glutinous rice mixed with sugar and sesame seeds, pressed into small blocks for a crunchy exterior and soft interior.
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  Xiangshan Sea Vegetable Rice Bun

  A traditional snack from Xiangshan, Zhejiang, made with glutinous rice flour and fresh sea vegetables, steamed into soft, fragrant buns with a savory taste.
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  Leek and Sea Cucumber Rice Bowl

  Scallion sea cucumber rice is a dish made primarily with sea cucumber and scallions. Wash and cut the sea cucumber into segments, chop the scallions. Stir-fry together with seasonings, then mix with cooked rice and serve.
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  Pan-fried Zhoushan Hairtail

  Pan-fried Zhoushan hairtail is a dish made from fresh Zhoushan hairtail. After cleaning, the fish is marinated with salt and cooking wine, then pan-fried until golden brown on both sides, resulting in a crispy exterior and tender interior.

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