Da Yu Teppanyaki (Cixi Aiqinhai Branch)
自助餐 · ⭐ 4.4
No. 1888, North Third Ring East Road, Gutang Subdistrict (intersection of Xincheng Avenue and North Third Ring East Road)
Dragon Mate tips
If you are traveling in China to visit Ningbo, this restaurant is worth a stop for great food. This restaurant is located at No. 1888, North Third Ring East Road, Gutang Subdistrict (intersection of Xincheng Avenue and North Third Ring East Road). It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon and Sake Foie Gras Platter, Sweet Shrimp Sashimi, Lemon-Glazed Shrimp.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 自助餐
- Rating: 4.4
- Address: No. 1888, North Third Ring East Road, Gutang Subdistrict (intersection of Xincheng Avenue and North Third Ring East Road)
- Popular dishes: Salmon and Sake Foie Gras Platter, Sweet Shrimp Sashimi, Lemon-Glazed Shrimp, Pan-Seared Foie Gras on French Bread, Sweet Shrimp, Crawfish, and Lobster Sashimi Platter
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Dishes
Salmon and Sake Foie Gras PlatterA refined dish blending Japanese and French flavors, featuring fresh salmon slices paired with sake-marinated foie gras for a silky, layered taste.
Sweet Shrimp SashimiFresh small sweet shrimp served raw, delicately flavored and often paired with lemon or wasabi soy sauce for a clean, savory taste.
Lemon-Glazed ShrimpShrimp marinated in lemon juice and pan-seared to perfection, offering a tangy and savory flavor with a tender texture.
Pan-Seared Foie Gras on French BreadA classic French dish featuring pan-seared foie gras served on fresh French bread, offering a rich and delicate flavor.
Sweet Shrimp, Crawfish, and Lobster Sashimi PlatterA platter of fresh sweet shrimp, crawfish, and lobster sashimi, served chilled to highlight their natural sweetness and delicate texture.
Mango Crab Stick SaladA refreshing salad made with fresh mango, crab sticks, and greens, dressed in a sweet and tangy sauce.
Cheese-Baked DurianCheese-baked durian is a dessert made with durian flesh and cheese. Fresh durian flesh is placed on a baking tray, topped with mozzarella or cream cheese, then baked until the cheese melts and turns slightly golden.
Filet Mignon SteakTender beef cut from the tenderloin, grilled to perfection and served with a rich sauce.
Pan-Seared CodCut pangasius fish into pieces, marinate with salt, pepper, and other seasonings, then pan-fry in oil until golden on both sides to keep the flesh tender.
Black Tiger ShrimpBlack tiger shrimp is made from large sea shrimp, simply seasoned and cooked to preserve the natural freshness of the shrimp meat. During cooking, the shrimp absorbs the flavors of the spices, resulting in a鲜嫩 (tender) texture with饱满 (full-bodied) meat.