Sha Ye Light Meals (Donglan Road Store)
Western cuisine · ⭐ 3.6
No. 8, Lane 2818, Hongmei Road, Hongqiao Town, Hongqiao Market, 1st Floor, Room 101
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 8, Lane 2818, Hongmei Road, Hongqiao Town, Hongqiao Market, 1st Floor, Room 101. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Tuna, Lime, Soft-Boiled Egg.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Western cuisine
- Rating: 3.6
- Address: No. 8, Lane 2818, Hongmei Road, Hongqiao Town, Hongqiao Market, 1st Floor, Room 101
- Popular dishes: Original Tuna, Lime, Soft-Boiled Egg, Spinach Wraps, Roasted Chicken Breast
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Dishes
Original TunaFresh tuna served in its natural flavor, prepared by gentle cooking or raw to highlight its rich and delicate taste.
LimeA dish featuring fresh small limes as the main ingredient, typically sliced or crushed and mixed with ice, sugar syrup, or honey to create a refreshing drink. Also used to enhance seafood or cold dishes with acidity and aroma.
Soft-Boiled EggA soft-boiled egg is a partially cooked egg where the white has solidified while the yolk remains in a semi-liquid state. The method involves placing eggs into hot water and cooking them over medium-low heat until the whites are set but the yolks remain runny, then removing them and cooling before serving.
Spinach WrapsSpinach wraps are made with fresh spinach and flour, filled with eggs and carrots, then pan-fried until golden and crispy.
Roasted Chicken BreastChicken breast marinated and baked until fully cooked, with a golden crust and tender texture.