Laidekuai Sour and Spicy Rice Noodles (Huayu Times Starry Store)
小吃快餐 · ⭐ 4.0
No. 138, Baima Tang, Annex No. 162
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at No. 138, Baima Tang, Annex No. 162. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Family Feast C, Large Sausage, Hand-Beaten Perfume Lemon.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 4.0
- Address: No. 138, Baima Tang, Annex No. 162
- Popular dishes: Family Feast C, Large Sausage, Hand-Beaten Perfume Lemon, Spicy Sauce and Tripe Double Combo Rice Noodles, Pickled Chili Duck Blood Spicy Rice Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Family Feast CA hearty Chinese stew combining pork, chicken, shrimp, mushrooms, carrots, and greens, simmered in broth for rich flavor and nutrition.
Large SausageLarge sausage made primarily from pork, finely processed and stuffed into natural casings. It has a robust appearance with a bright red color. This sausage can be cooked in various ways—grilled, boiled, or stir-fried. Sliced before serving, it offers tender, juicy meat with an aromatic flavor.
Hand-Beaten Perfume LemonHand-mashed scented lemon is a drink made primarily with fresh scented lemons. After peeling, the lemon is hand-rubbed to extract juice, then mixed with ice, sugar syrup or honey for a refreshing beverage.
Spicy Sauce and Tripe Double Combo Rice NoodlesA spicy rice noodle dish featuring a savory meat sauce and tender tripe, served with a tangy, spicy broth for a bold flavor experience.
Pickled Chili Duck Blood Spicy Rice NoodlesA spicy Sichuan-style dish featuring rice noodles, duck blood, and pickled chili, known for its bold, tangy heat.
Crispy Pork Collar with TofuA Chinese dish featuring crispy pork ribs and soft tofu, stir-fried together with savory seasonings for a satisfying texture contrast.
Squid BallOctopus balls are a seafood product made primarily from fresh squid. The squid meat is minced and mixed with an appropriate amount of starch, egg white, and seasonings, then shaped into balls and cooked by boiling or frying.
Shrimp BallsShrimp balls are a dish primarily made with fresh shrimp. The preparation typically involves mashing the shrimp meat into shrimp paste, mixing it evenly with ingredients such as starch and egg white, then shaping it by hand or using molds into small balls. Finally, the shrimp balls can be cooked to perfection through methods like boiling, steaming, or frying, resulting in a delicious and fresh taste.
Golden Chicken Neck BonesGolden chicken neck bones are a dish made primarily from chicken neck bones, marinated and coated with starch or flour before deep-frying until golden and crispy. Seasonings like salt, soy sauce, and cooking wine are added during preparation to enhance flavor.