Pipi Tu Hot Pot
Hot pot · ⭐ 3.8
No. 83, Xiaolongqiao Road (opposite Xinlongyuan; 50 meters inside Xinhua Area I)
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 83, Xiaolongqiao Road (opposite Xinlongyuan; 50 meters inside Xinhua Area I). It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Rabbit Head, Spicy Rabbit and Pig Stomach Stir-fry, 火锅兔.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Hot pot
- Rating: 3.8
- Address: No. 83, Xiaolongqiao Road (opposite Xinlongyuan; 50 meters inside Xinhua Area I)
- Popular dishes: Rabbit Head, Spicy Rabbit and Pig Stomach Stir-fry, 火锅兔, Bamboo Shoots, Spicy Rabbit Cubes
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Rabbit HeadRabbit head dish is made by cleaning and seasoning rabbit heads, then slow-cooking or braising them with spices like scallions, ginger, star anise, and Sichuan pepper until tender.
Spicy Rabbit and Pig Stomach Stir-fryA spicy Sichuan dish made with pork stomach and rabbit meat, stir-fried with chili and Sichuan peppercorns for a numbing, fiery flavor.
火锅兔火锅兔是一道以兔肉为主要食材的菜肴，通常将兔肉切块后与多种调料和配菜一同放入火锅中煮熟。制作时常用豆瓣酱、花椒、辣椒、姜蒜等调味料炒香底料，再加入高汤或清水煮沸，最后放入兔肉及其他配料如豆芽、土豆片、宽粉等一同涮煮。
Bamboo ShootsBamboo shoots are a popular ingredient in Chinese cuisine, known for their crisp texture and mild flavor. They are often stir-fried or simmered with other ingredients to create a refreshing dish.
Spicy Rabbit CubesA Sichuan dish made with diced rabbit meat stir-fried in a spicy and numbing sauce using chili and Sichuan peppercorns.
Spicy Rabbit KidneyA Sichuan dish made with rabbit kidneys stir-fried in a spicy and numbing sauce using chili peppers and Sichuan peppercorns.
Spicy Cold-Pressed RabbitSpicy cold-fried rabbit is a Sichuan dish made with rabbit meat, stir-fried with chili, Sichuan pepper, and fermented bean paste, then cooled before eating for a spicy, numbing, savory flavor and firm texture.