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Xiang Xiang Dessert & Snack Shop

小吃快餐 · ⭐ 4.1

No. 19, Beiwu Jing Street, Heping District (next to the west entrance of Shenyang Law Firm)

Dishes

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  Mashed Potato Turkey Spaghetti

  Spaghetti with mashed potatoes and cooked turkey, stir-fried together. Creamy texture with rich meat and dairy flavors, simple and home-style.
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  Mashed Potato Turkey Pasta

  A hearty pasta dish combining mashed potatoes and ground turkey, creating a creamy and savory blend.
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  Juicy Grape Delight

  Multifruit grape dessert is a creative sweet dish made with fresh grapes as the main ingredient, paired with smooth cream and a soft cake base. The preparation involves washing and peeling the grapes, chopping some of them to mix with cream to create the filling, while keeping the rest whole for decoration. After baking the cake base, the grape-cream filling is evenly spread on the surface, and whole grapes are used as decorative toppings.
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  Japanese Cheese Mashed Potatoes

  A creamy mashed potato dish infused with cheese, popular in Japanese cuisine for its rich and comforting flavor.
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  Mango Sago Balls

  A refreshing dessert made with sago, mango, coconut milk, and pomelo, served with glutinous rice balls for a delightful texture and sweet flavor.
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  Osmanthus Tofu Pudding

  Guihua Dofu is a dessert made from soft tofu mixed with sugar water and dried osmanthus flowers. The tofu is crushed or blended with the sugar water, then topped with dried osmanthus and chilled before serving.
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  Fried Fish Balls

  A Chinese snack made by frying fish meatballs, known for their crispy exterior and tender interior.
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  Caramel Flavored Pudding

  Caramel-flavored pudding is made primarily from eggs, milk, and sugar, then steamed. It features a sweet caramel sauce on top, with a smooth, tender texture and moderate sweetness.
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  Milk Ice Tangyuan

  A dessert made of glutinous rice balls served chilled in cold milk, offering a smooth and sweet taste.
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  Tomato Meat Sauce Pasta

  Spaghetti Bolognese is made with spaghetti as the main ingredient, combined with ground pork or beef, and cooked together with tomato sauce, onions, garlic, and other ingredients. After boiling, the noodles are mixed with the meat sauce to blend the flavors.
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  Brown Sugar Tapioca Pudding

  Red sugar ice tofu is a dessert made by chilling soybean curd with red sugar syrup. Soybeans are soaked, ground into pulp, boiled, filtered, and coagulated to form tofu, then topped with simmered red sugar sauce and chilled for a cool, smooth texture.
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  Mango Shaved Ice

  Mango chipped ice is made primarily from fresh mango. The mango flesh is blended with ice in a machine to create a fine, fluffy ice shavings texture. No additional sugar is typically added during preparation, preserving the natural sweetness and aroma of the mango. The texture is cool and smooth.
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  Mango Sauce Double Skin Milk Pudding

  Made with fresh mango sauce blended into double-layered milk pudding. Fresh milk is steamed twice to form a dual skin layer, then mixed with mango sauce and chilled to set. Smooth texture with rich fruit aroma.
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  Tomato Sauce Meat Lasagna Noodles

  A classic Italian dish featuring pasta tossed in a rich tomato-based meat sauce, seasoned with herbs and spices.
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  Tomato Meat Sauce Noodles

  A savory noodle dish featuring a rich tomato-based meat sauce, combining tender minced pork with sweet and tangy tomato flavor.

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