Old Man's Wife's Home Cooking (Puyunfu Branch)
特色菜 · ⭐ 3.7
Room 127, No. 429 Donghu North Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 127, No. 429 Donghu North Road. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fried Mulberry Leaves, Pork Brain and Tofu Steamed, Sugar Rice Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 特色菜
- Rating: 3.7
- Address: Room 127, No. 429 Donghu North Road
- Popular dishes: Fried Mulberry Leaves, Pork Brain and Tofu Steamed, Sugar Rice Cake, Braised Old Goose, Shrimp and Yam Stir-fry
China trip · China travel
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Dishes
Fried Mulberry LeavesFried mulberry leaves is a dish primarily made with fresh mulberry leaves. After cleaning the leaves thoroughly, they are lightly coated with starch or batter and deep-fried in hot oil until golden and crispy. The finished dish is crunchy on the outside and tender inside, preserving the refreshing aroma of the mulberry leaves.
Pork Brain and Tofu SteamedA delicate dish made by steaming pork brain with soft tofu, resulting in a smooth texture and savory flavor.
Sugar Rice CakeA traditional Chinese sweet dish made from glutinous rice flour and sugar, steamed to a soft and sticky texture.
Braised Old GooseBraised old goose is a Chinese dish featuring old goose as the main ingredient, simmered with scallions, ginger, star anise, and seasonings like soy sauce and sugar.
Shrimp and Yam Stir-fryA dish made with fresh shrimp and yam, stir-fried for a tender and crisp texture.
Steamed Eggplant with Preserved Mustard GreensA classic Chinese home-style dish featuring tender eggplant steamed with preserved mustard greens, offering a savory and aromatic flavor.