Xi Kui Rice Bowl (Binhai New Area Branch)
小吃快餐 · ⭐ 3.7
No. 916, Fuzhou Road, Ground Floor, CR Vanguard
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 916, Fuzhou Road, Ground Floor, CR Vanguard. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Traditional Stone Pot Bibimbap, Kids' Tuna Rice Bowl, Angus Beef Hot Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 916, Fuzhou Road, Ground Floor, CR Vanguard
- Popular dishes: Traditional Stone Pot Bibimbap, Kids' Tuna Rice Bowl, Angus Beef Hot Pot, 烧鸟石锅拌饭, Beef Cold Rice Bowl
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Dishes
Traditional Stone Pot BibimbapTraditional stone pot bibimbap is made with rice and ingredients like carrots, bean sprouts, spinach, mushrooms, beef, and egg. Heated in a hot stone pot, it forms a crispy crust at the bottom. Mix with Korean chili paste before eating.
Kids' Tuna Rice BowlChildren's Tuna Rice Bowl is a nutritionally balanced dish featuring fresh tuna as the main ingredient, paired with soft rice. Tuna is rich in protein and DHA, which supports children's brain development. The dish is simple to prepare—tuna and vegetables are mixed into the rice, creating a colorful and mild-flavored meal that is ideal for children.
Angus Beef Hot PotThe Angus beef hot pot is made with premium Angus beef as the main ingredient, paired with various vegetables such as onions, enoki mushrooms, and mushrooms, along with a specially crafted sauce, carefully simmered to perfection. The beef is tender and juicy, the vegetables offer a rich variety of textures, and the sauce is deeply flavorful, resulting in a well-balanced and nutritious dish.
烧鸟石锅拌饭烧鸟石锅拌饭以石锅为容器，将米饭、鸡肉丝、胡萝卜丝、豆芽、洋葱丝等食材混合后加热，最后淋上特制酱汁，搅拌均匀食用。
Beef Cold Rice BowlA refreshing dish of cold rice mixed with tender beef slices and vegetables in a spicy sauce.
Spicy Squid on Hot StoneStone plate spicy squid features fresh squid, sliced and marinated, then stir-fried quickly on a hot stone plate with chili, garlic, and ginger for a flavorful, spicy dish.
Spicy Kimchi Pork Rice BowlA hot stone bowl filled with spicy kimchi, grilled pork belly, and rice, mixed together for a flavorful and satisfying meal.
Brown Sugar Glutinous Rice CakeRed sugar glutinous rice cakes are a traditional dessert made primarily from glutinous rice and brown sugar. First, the glutinous rice is steamed and then mashed into a paste to form the rice cakes. Next, brown sugar is dissolved in water and boiled into a syrup, which is poured over the rice cakes. Finally, toasted sesame seeds or crushed peanuts are sprinkled on top for added aroma.
Cheese Rice Cake ChickenCheese Rice Cake Chicken is a dish that blends Chinese and Korean flavors. The main ingredients include chicken, rice cakes, and cheese. The preparation typically involves cutting the chicken into pieces or cubes, slicing the rice cakes, stir-frying them together with a special sauce until well-seasoned, and finally sprinkling melted cheese strings to add a rich dairy aroma.
Cheesy Corn KernelsCheese corn is a dish made primarily with fresh corn kernels, stir-fried with cheese—typically mozzarella or cheddar. Corn is blanched or boiled first, then mixed with melted cheese to coat each kernel evenly, resulting in a rich and creamy texture.
香菇滑鸡面香菇滑鸡面以鸡肉和鲜香菇为主要食材，鸡肉切块后与香菇一同炒制，加入调味料煮至入味，再倒入煮好的面条中拌匀。面条通常选用细面或碱水面，口感爽滑。