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Dayu Coffee (Dà Yǔ Kāfēi)

咖啡 · ⭐ 4.6

No. 64 Courtyard, Donggong Street, Building 1, ground-floor commercial unit

Dishes

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  Medium Roast Soy Milk Coffee

  Medium-roast soy milk coffee is made by brewing medium-roasted coffee grounds with hot water and mixing in heated soy milk. Ingredients include medium-roast coffee powder and soy milk, prepared by extracting coffee with hot water and blending it evenly with soy milk.
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  Cappuccino

  Cappuccino is an Italian coffee beverage composed of three parts: espresso, steamed milk, and foam. The preparation method involves pouring espresso into the bottom of the cup, slowly adding steamed milk, and topping it with a fine layer of foam.
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  Savory Latte

  A savory latte combines salty ingredients with coffee, typically made from espresso and steamed milk or foam, often enhanced with salt, cheese powder, or other savory seasonings for a rich, layered flavor.
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  Basque Cake

  Basque cake is a dessert originating from France, primarily made with cream cheese, mixed with granulated sugar, eggs, and whipped cream, then baked to perfection. Its surface turns golden brown while the inside remains soft and delicate, offering a rich and satisfying texture.
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  Hand Brew

  Pour-over is an elegant method of beverage preparation, primarily using coffee grounds as the main ingredient. Through manual operation, hot water is poured over the coffee powder, and after filtration through paper, a pure coffee liquid is obtained, presenting a rich coffee aroma and unique taste.
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  Coconut Biscuit

  Coconut cookies are made with cake flour, butter, powdered sugar, eggs, and coconut flakes. Cream softened butter with sugar, mix in egg, then add sifted flour and coconut flakes to form dough. Roll out, cut or mold into shapes, and bake until golden brown.
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  Dark Roast Milk Coffee

  Dark roast milk coffee is made by brewing finely ground dark roasted coffee beans and mixing with heated milk for a rich, smooth beverage. Main ingredients: coffee beans and milk. Method: coffee extraction and milk heating.
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  Australian White

  Au White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
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  Apple

  Apple is a common fruit, usually eaten raw or used in desserts, salads, and other dishes. It can be eaten fresh or sliced and combined with other ingredients for cooking.
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  Peach Sparkling Americano

  A refreshing fusion drink made with fresh peach, ice cubes, espresso, and sparkling water. Add peach pieces or mash them into the glass, fill with ice, pour in espresso, stir well, then top off with sparkling water for a fizzy finish.

Reviews

• common_aloe
  Found a nice quiet spot to sit down and ordered a latte — the aroma was super rich and the texture was really smooth, honestly just felt really good sipping it. The place was decorated so cozy, with little string lights in the corner giving it tons of vibe. I sat by the window and the sunlight just poured in, so relaxing. The staff recommended the waffles and wow, crispy on the outside, soft inside, sweetness was just right. It's quiet enough to read a book or hang out with friends, overall a really comfy experience.