Jin Tian BBQ Skewers
Barbecue · ⭐ 3.6
No. 13-2, Xingye Road
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 13-2, Xingye Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mixed Three丁 Salad, Sizzling Lamb Skewers, Stewed Tendon Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: Barbecue
- Rating: 3.6
- Address: No. 13-2, Xingye Road
- Popular dishes: Mixed Three丁 Salad, Sizzling Lamb Skewers, Stewed Tendon Skewers, Grilled Chicken Heads, Classic Spicy Hot Pot
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Mixed Three丁 SaladDan San Ding is a cold dish made primarily from potatoes, carrots, and green peas. The ingredients are cut into cubes, boiled, drained, and mixed with seasonings. Simple to prepare and refreshingly crisp.
Sizzling Lamb SkewersFresh lamb chunks marinated with spices and grilled on charcoal, resulting in juicy, flavorful skewers that sizzle as they cook.
Stewed Tendon SkewersStewed tendon skewers are made from beef or pork tendons, boiled until tender and threaded onto sticks. They have a chewy texture and rich flavor, often served with chili oil and garlic sauce.
Grilled Chicken HeadsA dish made by marinating chicken heads and grilling them over high heat until crispy outside and tender inside.
Classic Spicy Hot PotOld-style麻辣烫 primarily uses a variety of vegetables, soy products, and meats as main ingredients. After being boiled at high temperature, it is topped with a specially prepared spicy and numbing sauce, then thoroughly mixed before eating.
Vegetable RollA spring roll is a dish primarily made with vegetables, where sliced vegetables such as lettuce, carrots, and cucumbers are wrapped in thin pancakes or spring roll wrappers. Typically, the vegetables are julienned or sliced, mixed with seasonings, and then wrapped in the thin dough or wrapper. It can be served cold or heated.
Spicy Stir-Fried ClamsSpicy stir-fried clams is a dish featuring clams as the main ingredient, cooked quickly over high heat. Cleaned clams are stir-fried with chili, ginger, and garlic to absorb the spicy flavor and aroma.
Sautéed Crucian Carp on Iron PlatePan-fried crucian carp is a dish primarily made with crucian carp. After being cleaned and marinated with seasonings, the fish is cooked on a preheated iron plate until thoroughly done and coated with a delicious crispy aroma. It is typically prepared together with辅料 such as ginger slices, scallion segments, and garlic paste to enhance the flavor.
Aluminum Foil Beef IntestineAluminum foil-wrapped beef suet is a dish made by marinating sliced beef suet with seasonings, then baking it in aluminum foil. Common ingredients include scallions, ginger, garlic, soy sauce, and cooking wine for flavor.
Aluminum-Wrapped EggAluminum foil eggs is a dish made by mixing eggs with seasonings, wrapping them in aluminum foil, and heating through baking or steaming until the eggs set.